OK so, I brewed this recipe back in January, kind of in a rush to get it ready for the local St. Patrick's party. It was definitely a hit, although I wasn't completely happy at first - too fruity I thought. But as time has gone on it has gotten better and better.
One thing I did differently, was I mixed up the yeast (I know I'm not the only one!) and used WLP011 instead of the intended Wy1318.
I'll definitely be making this again.