Originally Posted by dpeanut7
Is it possible to make this as an extract batch? If so, what adjustments need to be made? Any help would be appreciated, I really want to try and brew this on Saturday!
Hey man - i went ahead and tried my best to convert it to an extract-only recipe here for you - won't be exactly the same, but you can go ahead and give it a try - should be somewhat close depending on the extract you get.
Also, don't forget to add the irish moss 15 min before the end of the boil!
Let me know how this works out for you. I'd be interested to see.
Drunken Lullaby extract - Irish Red Ale
Batch Size: 5.250 gal
Boil Size: 6.200 gal
Boil Time: 0.000 s
Bitterness: 27.1 IBUs (Tinseth)
Color: 13 SRM (Mosher)
Name Type Amount Mashed Late Yield Color
Amber Liquid Extract Extract 9.000 lb No No 78% 13 L
Brown Sugar, Dark Sugar 8.000 oz No Yes 100% 50 L
Name Alpha Amount Use Time Form IBU
Fuggles 4.5% 2.000 oz Boil 40.000 min Pellet 23.8
Kent Goldings 5.5% 1.000 oz Boil 5.000 min Pellet 3.3
Name Type Form Amount Stage
Safale S-04 Ale Dry 0.388 oz Primary