1Mainebrew

Recipes 

__________________
Bucket: ESB
Carboy 1: Vienna Lager
Carboy 2: Air
Carboy 3: Hard Organic Cider w/ 4184
Better Bottle: IPA (secondary)
Growler Fermenter:Pilsner
Keg 1: Crop Chopper PAL (left tap)
Keg 2: Summah Stout-(right tap)
Keg 3: CO2
Keg 4: CO2
Bottles: Hard Cider

In the Works: Black IPA

Favorite Recipe #1: Kate the Great Clone
Favorite Recipe #2: Crop Chopper PAL
Favorite Recipe #3: Curieux Clone

WeissGuy

Recipes 

No I meant to but accidentally asked for 4 ounces at the hbs. I think when I re-brew I'm going to knock it down to 2 or 3 though

1Mainebrew

Recipes 

I think 2 is spot on...maybe even 1.5.

__________________
Bucket: ESB
Carboy 1: Vienna Lager
Carboy 2: Air
Carboy 3: Hard Organic Cider w/ 4184
Better Bottle: IPA (secondary)
Growler Fermenter:Pilsner
Keg 1: Crop Chopper PAL (left tap)
Keg 2: Summah Stout-(right tap)
Keg 3: CO2
Keg 4: CO2
Bottles: Hard Cider

In the Works: Black IPA

Favorite Recipe #1: Kate the Great Clone
Favorite Recipe #2: Crop Chopper PAL
Favorite Recipe #3: Curieux Clone

sloanfamilydsm

Recipes 

Do you think it's possible to make the color a brighter red?
I've been looking for a bright red beer to make. Wanting it red for cosmetic appeal only, but needing it to taste good also.

1Mainebrew

Recipes 

If you're looking for super red, then search the forum. You'll get more info there.

__________________
Bucket: ESB
Carboy 1: Vienna Lager
Carboy 2: Air
Carboy 3: Hard Organic Cider w/ 4184
Better Bottle: IPA (secondary)
Growler Fermenter:Pilsner
Keg 1: Crop Chopper PAL (left tap)
Keg 2: Summah Stout-(right tap)
Keg 3: CO2
Keg 4: CO2
Bottles: Hard Cider

In the Works: Black IPA

Favorite Recipe #1: Kate the Great Clone
Favorite Recipe #2: Crop Chopper PAL
Favorite Recipe #3: Curieux Clone