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09-10-2009, 08:41 PM
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#51
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Feedback Score: 0 reviews
Join Date: Jan 2008
Location: Made Milwaukee Famous
Posts: 437
Liked 4 Times on 4 Posts
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__________________
They call him easy.....easy brewer.....
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09-10-2009, 08:46 PM
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#52
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Feedback Score: 0 reviews
Join Date: Apr 2006
Location: Decatur
Posts: 6,196
Liked 42 Times on 38 Posts Likes Given: 5
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Cool!!! The 2ndary gets pretty active too with addition of amylase enzyme. To my surprise I needed a blow off with my first batch.
__________________
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie
BS Nano-Brewery
Primary: Irish Red Ale, Dead Ringer IPA
2ndary: Red Zinfandel
Drinking: Irish Blonde, House Amber
Next: SNPA Clone, Cali-Common, Another Amber
|Myeast 50327|Easy Hop Oast|
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09-10-2009, 10:33 PM
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#53
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Feedback Score: 0 reviews
Join Date: Jan 2008
Location: Made Milwaukee Famous
Posts: 437
Liked 4 Times on 4 Posts
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I tossed in about 8 oz of honey at flame out with my saaz hops. (needed to use it up)
Thinking about putting 12 OZ of honey in the secondary. Not sure what it will add to the beer. But as you have said, its a good beer to use up left over ingredients. I had the 2 row malt left over, as well as the hops. SO why not experiment?
I am beginning to like Safale-05 for yeast. Everytime I have used it I have had great results, and vigorus fermentation.
__________________
They call him easy.....easy brewer.....
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09-12-2009, 01:16 PM
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#54
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Feedback Score: 0 reviews
Join Date: Jul 2009
Location: Knoxville, TN
Posts: 44
Liked 1 Times on 1 Posts
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A friend and I did this 9-9 as our first all grain....everything went great. we added 1/2 pound of 2 row thinking our efficency would suck and ended up having to water down to 1.030. It smells great! I can't wait to get it in a keg.
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09-12-2009, 04:07 PM
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#55
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Feedback Score: 0 reviews
Join Date: Apr 2006
Location: Decatur
Posts: 6,196
Liked 42 Times on 38 Posts Likes Given: 5
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Quote:
Originally Posted by NTOLERANCE
I tossed in about 8 oz of honey at flame out with my saaz hops. (needed to use it up)
Thinking about putting 12 OZ of honey in the secondary. Not sure what it will add to the beer. But as you have said, its a good beer to use up left over ingredients. I had the 2 row malt left over, as well as the hops. SO why not experiment?
I am beginning to like Safale-05 for yeast. Everytime I have used it I have had great results, and vigorus fermentation.
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I'd leave the extra honey out, but that's just me. If you do the honey in the 2ndary, you might try a tertiary for the AE. Either way report back on how it works out for you!
Quote:
Originally Posted by J-ROD
A friend and I did this 9-9 as our first all grain....everything went great. we added 1/2 pound of 2 row thinking our efficency would suck and ended up having to water down to 1.030. It smells great! I can't wait to get it in a keg.
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If you go tailgating at all this will not last long! Let me know how yours turns out!!! - Don't forget the AE!!!!
__________________
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie
BS Nano-Brewery
Primary: Irish Red Ale, Dead Ringer IPA
2ndary: Red Zinfandel
Drinking: Irish Blonde, House Amber
Next: SNPA Clone, Cali-Common, Another Amber
|Myeast 50327|Easy Hop Oast|
Last edited by Schlenkerla; 10-04-2009 at 03:47 AM.
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09-22-2009, 12:34 PM
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#56
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Feedback Score: 0 reviews
Join Date: Aug 2008
Location: Wilmington, DE
Posts: 141
Liked 2 Times on 2 Posts Likes Given: 1
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I racked mine after a week and still no activity in the secondary with the AE. Color looks good, can't wait to try it!
__________________
-Mike
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10-02-2009, 02:24 AM
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#57
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Feedback Score: 0 reviews
Join Date: Jan 2009
Location: Ames, Iowa
Posts: 3,108
Liked 30 Times on 24 Posts Likes Given: 2
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Quote:
Originally Posted by BlackNotch
I racked mine after a week and still no activity in the secondary with the AE. Color looks good, can't wait to try it!
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it might look like nothing is happening, but look closely and see if little bubbles are rising to the surface. this is what happened with mine. got down to 1.002.
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10-02-2009, 01:46 PM
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#58
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Feedback Score: 0 reviews
Join Date: Aug 2008
Location: Wilmington, DE
Posts: 141
Liked 2 Times on 2 Posts Likes Given: 1
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I'm gonna keg it this Sunday and check it.
__________________
-Mike
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10-04-2009, 03:20 AM
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#59
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Feedback Score: 0 reviews
Join Date: Jan 2009
Location: Ames, Iowa
Posts: 3,108
Liked 30 Times on 24 Posts Likes Given: 2
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here's another pic of mine when it got nice and carbed up... my dog even wanted a sip. it ended up being a great beer. the keg of it was the fastest gone so far and i drank most of it... oops. the beer isn't as dark as it looks in the pic, but had an awesome head served at 12 psi as schlenkerla suggested... clear as a bell too, the clearest beer i've had BY FAR. i've got the second version in the primary right now.

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10-04-2009, 03:24 AM
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#60
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Feedback Score: 0 reviews
Join Date: Apr 2006
Location: Decatur
Posts: 6,196
Liked 42 Times on 38 Posts Likes Given: 5
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Very Nice!!! Makes me thirsty!!! - You need to post a picture here: http://www.homebrewtalk.com/f12/visually-appealing-beers-105194/
__________________
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie
BS Nano-Brewery
Primary: Irish Red Ale, Dead Ringer IPA
2ndary: Red Zinfandel
Drinking: Irish Blonde, House Amber
Next: SNPA Clone, Cali-Common, Another Amber
|Myeast 50327|Easy Hop Oast|
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