Just ordered the ingredients for this batch @ Brewmaster's Warehouse!! I had to make some hop substitutions; I went with all Spalt hops because I figured they were pretty noble, they were close in AA, and I was too lazy to search for very long.
edit: Just noticed you used Spalt hops in the finishing... I thought you were Hallertau all the way through, I feel better about my substitution now.
edit2: Did you make any water adjustments?
I just found Mosher's Ideal Pale Lager and will probably aim for it:
Ca=21, SO4=21, Mg=5.2, Na=18, Cl=16, CO3=51, Hardness=74, Alkalinity=69