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Denny's Evil Concoctions 05-24-2009 05:37 AM

Denny's (D.E.C.) Summer Quaffin Ale
 
Code:

Recipe: Denny's Summer Quaffin Ale
Brewer: Denny Lajeunesse

Style: Blonde Ale
TYPE: All Grain

Recipe Specifications
--------------------------
Batch Size: 42.00 L     
Boil Size: 49.18 L
Estimated OG: 1.040 SG
Estimated Color: 3.9 SRM
Estimated IBU: 28.1 IBU
Brewhouse Efficiency: 85.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount        Item                                      Type        % or IBU     
5.50 kg      Pilsner Malt - Gambrinus (1.3 SRM)        Grain        88.00 %     
0.50 kg      Honey Malt (25.0 SRM)                    Grain        8.00 %       
0.25 kg      Wheat Malt - Gambrinus (1.8 SRM)          Grain        4.00 %       
50.00 gm      Saaz [3.00 %]  (65 min) (First Wort Hop)  Hops        10.5 IBU     
40.00 gm      Bullion [7.00 %]  (60 min)                Hops        17.6 IBU     
1.00 items    Whirlfloc Tablet (Boil 5.0 min)          Misc                     
20 Pkgs      Mauribrew Ale 514 (Mauribrew - Australia #Yeast-Ale                 


Mash Schedule: Temperature Mash, 1 Step, Light Body
Total Grain Weight: 6.25 kg
----------------------------
65.5 celcius for 60 min
Mashout 76 celcius



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