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-   -   Amarillo Blonde (http://www.homebrewtalk.com/f62/amarillo-blonde-313901/)

FastAndy 06-17-2012 06:16 PM

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So i am now halfway through my keg of Amarillo Blonde V2.0

I used Marris Otter instead of the 2 row and moved the 60 min addition to .70 ounce of Amarillo and the 20 min addition is now a 2 min addition of .25 ounce. Its still really balanced but has a more pronounced hop flavor that i like much better, i will not use the MO again in this recipe though.

I think this is a solid base recipe with lots of room for improvements or additions.

Cheers!


Max2012 11-17-2012 07:05 PM

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Quote:
Originally Posted by FastAndy View Post
Any updates?
Thank you FastAndy for a great recipe. I brewed this beer 2 months ago. Now it is almost gone. This was my first AG so I used a little more grain 10 pounds of 2 row and 1.2 pound Cristal, hops as per your schedule. Beer was ready to drink a moth ago but it was way too fruity with a strong grapefruit note. Even my wife tasted it, otherwise she hates beer. But after a wile (maybe 3 weeks) everything settled and mellowed into very smooth very balanced English style ale with only a hint of citrus aftertaste. This is maybe my best beer ever. Not butter, everyone can drink it. One important notice: it should not be served cold, just a little under room temp, otherwise it looses its taste and character.

shadows69 06-07-2013 12:18 AM

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Here it is right from the keg!



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