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-   -   Pilsner Aristocrat (http://www.homebrewtalk.com/f58/pilsner-aristocrat-182610/)

jgourd 06-15-2010 08:58 PM

Pilsner Aristocrat
 
My clone of the Sam Adams Noble Pils (hence my name for it). Came close in flavor and aroma, but next time I'd dry hop with twice the amount of hops to have more of that noble hop aroma.

Code:

Brewhouse Efficiency: 68%

Grains:
10.50# Pilsner (2-Row) Germany (95.45%)
0.50# Carapils/Dextrine (4.55%)

Hops:
0.25 oz Hersbrucker (2.50%) @60 min
0.50 oz Hallertauer (US) (3.00%) @60 min
0.50 oz Saaz (US) (4.30%) @60 min
0.25 oz Spalt (GR) (2.60%) @60 min
0.50 oz Tettnanger (US) (4.70%) @60 min
0.25 oz Hersbrucker (2.50%) @15 min
0.50 oz Hallertauer (US) (3.00%) @15 min
0.50 oz Saaz (US) (4.30%) @15 min
0.25 oz Spalt (GR) (2.60%) @15 min
0.50 oz Tettnanger (US) (4.70%) @15 min
0.25 oz Hersbrucker (2.50%) @2 min
0.50 oz Hallertauer (US) (3.00%) @2 min
0.50 oz Saaz (US) (4.30%) @2 min
0.25 oz Spalt (GR) (2.60%) @2 min
0.50 oz Tettnanger (US) (4.70%) @2 min
0.25 oz Hersbrucker (2.50%) dry hop
0.25 oz Hallertauer (US) (3.00%) dry hop
0.25 oz Saaz (US) (4.30%) dry hop
0.25 oz Spalt (GR) (2.60%) dry hop
0.25 oz Tettnanger (US) (4.70%) dry hop

Mash Profile:
Batch Sparge: Single Infusion, 152F



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