Originally Posted by stmou984
Please keep me posted. Pics would be great! I want to brew a pilsner for July 4th and this recipe looks like what I was planning
Sorry, but no pics this time. This isn't really a pilsner, its a Premium American Lager. A pilsner will be more bitter, use pilsner malt, and (generally) use a liquid yeast from Germany. This will be more sweet, crisp, and grainy. Either way, you'll brew up something tasty! Have fun and let me know how it goes! My PAL won't be done lagering until the pale ale I just put on tap is gone in a few months. Patience is a very good thing in brewing.