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Old 01-04-2013, 04:13 PM   #11
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Yes, and in the springtime I have access to TONS of wild leeks. My friend has a recipe for leek soup and pepper bread that I've been meaning to make for a few years. Maybe this year I will go out and pick some.

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Old 01-04-2013, 04:15 PM   #12
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I was going to suggest a nice baked talapia with lemon slices and sprigs of dill. A little kosher salt, pepper, and olive oil atop a bed of fresh leeks and corn kernals sweated in butter with celery sead and cayenne...

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You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.

YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!

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Old 01-04-2013, 04:31 PM   #13
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That sounds pretty good! I was looking to steam some veggies and cook up some risotto (My wife LOVES that stuff) to go alongside the baked tilapia with lemon and garlic butter.

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Old 01-04-2013, 05:36 PM   #14
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Ive had really good risotto and I have had "yeah, ok I'll have a little more" risotto. Its just good stuff.

When I discovered that I could sweat down leeks with corn in butter a few years ago that was a really good day. The entire apartment smells great and it "goes" with just about everything protein-wise. Also, I really like the sounds your knife makes when you cut them... I'm weird like that.

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You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.

YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!

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Old 01-04-2013, 06:37 PM   #15
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Is it like the sound of when you cut your kid's umbilical cord? Kind of like cutting through a wet piece of tough cabbage?

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Old 01-04-2013, 06:38 PM   #16
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People at work enjoyed the recipe too. I went to grab the leftovers before I forgot and it was all gone. At least the wife can't get mad at me for forgetting to bring the leftovers home...

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Old 01-04-2013, 06:39 PM   #17
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I'm not often speachless. Well played.

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You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.

YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!

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Old 01-04-2013, 07:17 PM   #18
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Some things never leave your memory.

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