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09-02-2011, 12:41 AM
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#1
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Senior Member
Join Date: Jan 2006
Location: Lancaster County, Pa.
Posts: 1,629
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Steaks on the Wood-Fired Oven
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If I'd known I was gonna live this long, I'd have taken better care of myself!
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09-02-2011, 01:32 AM
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#2
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Senior Member
Join Date: Nov 2008
Location: Mansfield, Ohio
Posts: 1,895
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You sir are my hero.
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"My new company is going to sell Aqua-infused(tm), Alphabetamashed(tm), Wortboiled(tm), Multihops Brewed(tm), Saccharomented(tm), Lageriffic(tm) beer. - Bobby_M
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Pigs are fantastic creatures. They convert vegetables into bacon.
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09-02-2011, 01:50 AM
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#3
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Junior Member
Join Date: Jan 2011
Location: Fargo, ND
Posts: 6
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The steaks look great and the oven itself is a work of art. What else have you cooked in so far?
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09-02-2011, 01:54 AM
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#4
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Senior Member
Join Date: May 2008
Location: Durham, NC
Posts: 3,289
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I'm jealous!
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I'm too lazy and have too many beers going to keep updating this!
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09-02-2011, 03:03 AM
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#5
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Senior Member
Join Date: Jan 2006
Location: Lancaster County, Pa.
Posts: 1,629
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Quote:
Originally Posted by fungineer
The steaks look great and the oven itself is a work of art. What else have you cooked in so far?
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Lots of pizza, some bread, apple pie, ribs, pork loin roasts, casseroles and a 22# turkey.
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If I'd known I was gonna live this long, I'd have taken better care of myself!
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09-02-2011, 03:16 AM
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#6
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Senior Member
Join Date: Jul 2009
Location: texas
Posts: 3,285
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nice, sir, and nice looking too. i have to start looking at plans for this now  . i'm in texas, and we love grilling, and competition, so if we can cook better than the neighbors...
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on tap - Prestidigitation Porter, Centennial Blonde, Blueberry Hefe
Kegged - Sangria, Cherry Wit, Hard Lemonade, AIIPA
Primary - APA
Lagering -
Casked -
On Deck - Hefeweizen, Jamil's Dark Mild, Cream of 3 Crops Cream Ale
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09-02-2011, 03:32 AM
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#8
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Senior Member
Join Date: Jul 2009
Location: texas
Posts: 3,285
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Quote:
Originally Posted by Evets
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many thanks. i saved it as a bookmark, as right now, i've had several glasses of blueberry kolsch, but i "need" a bbq house
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on tap - Prestidigitation Porter, Centennial Blonde, Blueberry Hefe
Kegged - Sangria, Cherry Wit, Hard Lemonade, AIIPA
Primary - APA
Lagering -
Casked -
On Deck - Hefeweizen, Jamil's Dark Mild, Cream of 3 Crops Cream Ale
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09-02-2011, 04:04 AM
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#9
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Senior Member
Join Date: May 2008
Location: Southern, NJ
Posts: 3,180
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Been wanting to build something like that, how much do you estimate was the cost to build it? Very nice.
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09-02-2011, 10:18 AM
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#10
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Senior Member
Join Date: Jan 2006
Location: Lancaster County, Pa.
Posts: 1,629
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I haven't tallied up the receipts yet, but I'm probably into it for at least $2500. To build the bare oven was about $1000.
__________________
If I'd known I was gonna live this long, I'd have taken better care of myself!
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