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12-27-2007, 03:15 AM
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#1
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Senior Member
Join Date: Aug 2007
Location: Ashland, WI
Posts: 1,661
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Smoked some ribs and and venison sausage
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Smoked with apple wood. Tomorrow its back to making beer.
cheddar on the left and jalapeño cheddar on the right
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12-27-2007, 04:11 AM
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#2
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Senior Member
Join Date: Feb 2006
Location: Colorado
Posts: 5,600
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Man! Those look great! Nice job. 
__________________
Cheers,
Rich
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12-27-2007, 01:16 PM
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#3
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Lurch's SWMBO
Join Date: May 2007
Location: Attleboro, MA
Posts: 2,087
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YUM! Could you share the sausage recipe?
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12-27-2007, 01:39 PM
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#4
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Senior Member
Join Date: Jun 2007
Location: Mass.
Posts: 1,107
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Ribs and sausage, what's better than that? Nicely done.
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12-27-2007, 02:05 PM
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#5
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bigger than most
Join Date: Oct 2007
Location: southern mass
Posts: 2,093
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Quote:
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Originally Posted by DaveyBoy
Ribs and sausage, what's better than that? Nicely done.
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what did you have to drink with your meal?
__________________
Think with your dipstick Jimmy.
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12-27-2007, 02:21 PM
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#6
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Senior Member
Join Date: Aug 2007
Location: Ashland, WI
Posts: 1,661
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Irish Red and later some Pumpkin with the Cheese, Sausage and crackers
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12-27-2007, 04:19 PM
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#7
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Senior Member
Join Date: Jan 2005
Location: Kalamazoo MI
Posts: 550
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Looks awesome man....I cant wait to get my venison sausage and snack sticks back, should be about a week. Someday I'd like to start making my own, that looks delicious!
__________________
"Give a man a beer, he'll drink for a day. Teach a man to brew, he'll drink for a lifetime"
All tanks are empty :(
Drinking: A two year old keg of Eff'd up MawN Lower Beer I made !
TindleKrauft Brewing
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12-27-2007, 04:36 PM
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#8
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Moderator
Join Date: Jul 2006
Location: Bee Cave, Texas
Posts: 11,971
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It's almost lunch time here. Hmmm, Ribs. I think I need to smoke some ribs this weekend and try some of Brewtopia's Smoked Porter BBQ Sauce.
Nice job! Your sausage looks awesome!
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12-27-2007, 04:43 PM
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#9
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Senior Member
Join Date: Feb 2007
Location: Louisiana, Haile
Posts: 121
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Looks assume, makes me thing I should go buy some ribs
__________________
Primary 1: Pinot Noir
Primary 2: Ed Wort's Apfelweisen
Keg #1 : Black Cat Real Landcaster Ale
Keg #2 : Ed Wort's Apfelweisen
Keg #3 : AG Blonde
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12-27-2007, 06:54 PM
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#10
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Senior Member
Join Date: Aug 2007
Location: Ashland, WI
Posts: 1,661
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I have a big bottle of Stone Smoked Porter (from a swap) I have been saving to go with some ribs or brisket in from of the fire place but I had forgot about it. Just gives me a reason to fire up the smoker again.
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