Been running around all day. Moved to Southern Cal a few weeks back and still have many errands to do (like checking out a Craigslist kegerator that I passed on). So, my and my girl finally got back to the homestead it was already 8:30 and we were hungry.
Long story short: chicken breast baked with balsamic vinegar, olive oil, and oregano for 40 minutes. Asparagus quickly sauteed with a dash of olive, salt and pepper. Reduce the pan drippings for a few minutes and spoon onto chicken.
Serve with the Bruery's Black Orchard and enjoy.