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09-18-2010, 04:08 PM
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#1
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Feedback Score: 0 reviews
Join Date: Jan 2006
Location: Lancaster County, Pa.
Posts: 1,753
Liked 38 Times on 33 Posts
Likes Given: 4
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Lovin my Oven
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If I'd known I was gonna live this long, I'd have taken better care of myself!
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09-18-2010, 04:12 PM
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#2
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Feedback Score: 0 reviews
Join Date: Jan 2006
Location: Lancaster County, Pa.
Posts: 1,753
Liked 38 Times on 33 Posts
Likes Given: 4
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If I'd known I was gonna live this long, I'd have taken better care of myself!
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09-18-2010, 05:03 PM
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#3
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Feedback Score: 0 reviews
Join Date: Feb 2010
Location: Baltimore, MD
Posts: 1,860
Liked 40 Times on 37 Posts
Likes Given: 6
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That's beautiful!!!
Y'know, Lancaster isn't that far from me. . . . . . Hmmmmmm.
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http://smokebubbles.wordpress.com - Brewin' and 'Quein' since last Tuesday.
Bottling the Belgian: A Photo Odyssey
Beer is the mind-killer. Beer is the little death that brings total obliteration. I will face my beer. I will permit it to pass over me and through me. And when it has gone past I will turn the inner eye to see it's path. When the beer has gone there will be nothing. Only I will remain.
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09-19-2010, 09:07 PM
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#4
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Feedback Score: 0 reviews
Join Date: Jul 2008
Location: Dürty Soüth, GA
Posts: 1,374
Liked 3 Times on 3 Posts
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Build thread? I am looking at building a pizza oven in the backyard one of these days...
Looks awesome...
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On deck : DFB Triple Black Death By Chocolate Stout
Primary: Notta...
Secondary: 21 Year Mead...
Kegged : DFB Belgian Pale, DFB Brown, DFB Belgian Dark Strong, DFB Cider...
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Quote:
Originally Posted by Timberwolf
Non-Alcoholic beer is like going down on your cousin, it might taste the same but it just ain’t right!
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09-20-2010, 12:37 AM
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#5
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Feedback Score: 0 reviews
Join Date: Jan 2006
Location: Lancaster County, Pa.
Posts: 1,753
Liked 38 Times on 33 Posts
Likes Given: 4
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If I'd known I was gonna live this long, I'd have taken better care of myself!
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09-20-2010, 12:51 AM
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#6
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Feedback Score: 0 reviews
Join Date: Jul 2008
Location: Dürty Soüth, GA
Posts: 1,374
Liked 3 Times on 3 Posts
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HAHA!!!
I have read that site since I saw it on Lifehacker (or Gizmodo)...
Well done sir, well done indeed....
__________________
On deck : DFB Triple Black Death By Chocolate Stout
Primary: Notta...
Secondary: 21 Year Mead...
Kegged : DFB Belgian Pale, DFB Brown, DFB Belgian Dark Strong, DFB Cider...
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Quote:
Originally Posted by Timberwolf
Non-Alcoholic beer is like going down on your cousin, it might taste the same but it just ain’t right!
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09-20-2010, 01:04 AM
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#7
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Feedback Score: 0 reviews
Join Date: May 2008
Location: San Diego
Posts: 1,155
Liked 6 Times on 5 Posts
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So jealous right now.............
That is one sweet looking oven to have in your backyard 
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Worthless Brewing Co.
The name says it all
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09-20-2010, 01:24 AM
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#8
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Feedback Score: 0 reviews
Join Date: Feb 2010
Location: Duluth, MN
Posts: 238
Liked 5 Times on 5 Posts
Likes Given: 2
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The might be the greatest thing I've ever seen. How much did the materials run and how long did it take to build. Is this something a dude with some building skills could manage or do you need to be a skilled mason with special tools?
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going 90 I ain't scary cuz I got the virgin mary assuring me that I won't go to hell
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09-20-2010, 01:39 AM
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#9
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Feedback Score: 0 reviews
Join Date: Jun 2007
Location: Greenville, SC
Posts: 4,564
Liked 30 Times on 30 Posts
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My fiancee's parents just built one of these from the same website. Took my to be father in law about 3 weeks to build. He isn't a mason, but does have good home repiar/building skills. From what he said, they pretty much lay everything you need out on the site. So far, we've made some awesome pizza in it.
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09-20-2010, 02:00 AM
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#10
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Feedback Score: 0 reviews
Join Date: Apr 2008
Location: Auburn, GA
Posts: 886
Liked 4 Times on 3 Posts
Likes Given: 7
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Hmmm... just added another project to my list for when we buy a house down here. I have my eye on one house that has the perfect area for some year-round outdoor cooking (not that I didn't do some outdoor cooking in the snow back in NY...)
That is some really nice work and some good looking pizza!
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Quote:
Originally Posted by MyNameIsPaul
We make beer in buckets with toilet parts and coolers.
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