So I just grilled some onions and put some imperial IPA in with them, Fricken awesome on a good hotdog!!
__________________ Schlonghammer Ales It well...it tastes.......more fuller
I'm working as a pro now, but that doesn't mean I'm not still homebrewing. I'm going to see if I can homebrew at work as a way to develop new recipes.
Originally Posted by Zymurgrafi
wow, tha more I drink, tha more cohernet you all are!
tasty, try adding a small amount of garlic to caramelize with the onion before the stout addition. Heavenly.
Originally Posted by the_bird
"I've got a fever... and the only prescription is, MORE CARBOYS!"
primary- Tangerine Dream, SWMBO slayer, serving- amber ale hop experiment #6, Roggenbier, apfelwine planning- Cru? conditioning- 9/9/09 barleywine Drink water?... Never, fish fornicate in it.--- W.C. Fields Most problems can be solved with the proper application of force.