Brewkowski

Recipes 

Normally, I just sprinkle or rub the basics onion, garlic, salt, pepper, but then I add Poultry Seasoning or Rosemary, and Herb's de Provence, at least for a nice mild mannered herbed turkey. Somehow rubbing the bird in oil always makes me feel a little funny, but in a good way.

AZ_IPA

Recipes 

Well, my brother and I achieved at least a moral victory...

paps still over cooked the turkey, but the rub we concocted last night helped out a bunch!

Merry Christmas all

Matt Up North

Recipes 

I just cooked up a turkey last night on the BBQ and it came out nice. Did an apple juice brine. Nice flavor.

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