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05-15-2008, 07:13 PM
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#81
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Senior Member
Join Date: Dec 2007
Location: Terre Haute, IN
Posts: 3,470
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wow, that actually looks good. but then again i havent eaten breakfast in about 3 years. and yes, i know it isnt healthy!
__________________
play the bass, brew the beer
What's tappening? :D
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05-15-2008, 07:47 PM
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#82
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Senior Member
Join Date: Sep 2007
Location: Sheffield, UK
Posts: 1,276
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Quote:
Originally Posted by Sir Humpsalot
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That's so wrong it's right!
And I commend your use of international bacon.
__________________
Bottle conditioning: Pliny the Elder clone; Tramp's Overcoat Barley Wine
Next up: Vanilla Porter
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05-15-2008, 07:52 PM
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#83
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Senior Member
Join Date: Nov 2007
Location: Portland, OR
Posts: 2,361
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I just want to make sure of one thing:
Are you guys using free range, cruelty free bacon vodka?
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05-15-2008, 07:59 PM
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#84
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[]-O-[]
Join Date: Apr 2006
Location: Phoenix, Arizona
Posts: 13,402
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I'm going to have to start including Bacon Vodka in all of my swaps. Where can I get my hands on those airline liquor bottles?
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05-16-2008, 12:52 AM
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#85
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Senior Member
Join Date: Sep 2006
Location: Louisiana
Posts: 268
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I got a chance to try olllllo's bacon vodka yesterday, and was pleasantly surprised. I'm not a big vodka drinker, and the thought of any kind of bacon drink is a little weird, but it turned out well. It was real clear with a slight yellow color, and went down pretty smooth with a definite bacon smell and flavor.
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05-16-2008, 01:07 AM
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#86
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Conqueroo Brew
Join Date: May 2007
Posts: 4,449
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Quote:
Originally Posted by blacklab
I just want to make sure of one thing:
Are you guys using free range, cruelty free bacon vodka?
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And is it kosher?!?
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05-16-2008, 08:45 AM
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#87
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Senior Member
Join Date: Dec 2005
Location: Portland, OR, Oregon
Posts: 6,463
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Sir Humpsalot, what is that disgusting thing sitting in your glass? Is that...... ICE?? In a martini? Oh for shame.
__________________
There is a very fine line between "hobby" and "mental illness."
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05-16-2008, 09:30 AM
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#88
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Senior Member
Join Date: Sep 2007
Location: Sheffield, UK
Posts: 1,276
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Quote:
Originally Posted by EvilTOJ
Sir Humpsalot, what is that disgusting thing sitting in your glass? Is that...... ICE?? In a martini? Oh for shame.
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Maybe it's bacon ice?
__________________
Bottle conditioning: Pliny the Elder clone; Tramp's Overcoat Barley Wine
Next up: Vanilla Porter
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05-16-2008, 07:47 PM
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#89
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Senior Member
Join Date: Nov 2006
Posts: 3,611
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Quote:
Originally Posted by EvilTOJ
Sir Humpsalot, what is that disgusting thing sitting in your glass? Is that...... ICE?? In a martini? Oh for shame.
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Do not question the ways of the bacontini...
__________________
In Process: Big Big Barley Wine, Hob Goblin Clone, Chocolate Porter, Light American Wheat
Bottled/Kegged: :-(
Up Next: Oatmeal Cookie Stout // Gumball head clone // ESB
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05-18-2008, 04:38 AM
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#90
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Senior Member
Join Date: May 2008
Posts: 157
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I've gotta try this. I have been trying a lot of bacon recipes. Bacon Caramel was the best.
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