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Home Brew Forums > Food and Beverage > Cooking & Pairing > Bacon Chocolate Chip Cookies with Maple Glaze

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Old 12-14-2007, 10:07 PM   #11
talleymonster
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DUDE, I am SOO making that tomorrow!

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Old 12-14-2007, 11:17 PM   #12
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I have not seen these before, not sure if my interest is peaked or not.

My family has an interesting recipe of French Toast with cheese in the middle. Basically a grilled cheese but french toast.

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Old 12-17-2007, 02:31 PM   #13
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I just had a couple of these this morning, made per the recipe by a co-worker. The almond flavoring is a bit too powerful and the maple cin glaze could be a bit "creamier" but otherwise dam tasty.

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Old 12-17-2007, 04:15 PM   #14
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I forwarded the link to a former GF. Ex-bacon maven due to high cholesterol.

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Old 12-17-2007, 05:56 PM   #15
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Default Hmm...

It might be a good idea to cut the almond extract back to something like a quarter tsp... that seems a bit more standard in cookie recipe.

I'm intrigued! There's a maple bacon cupcake recipe I wanted to try, too, from a food blog called Vanilla Garlic..

Link: http://vanillagarlic.blogspot.com/2007/05/maple-bacon-cupcakes-with-maple.html

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Old 07-26-2012, 12:31 PM   #16
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Definitely going to have to try this recipe...it combines two of my favorite things: chocolate chip cookies and bacon. The maple glaze is perfect for adding that extra sweetest to tie the flavors together. Thanks for sharing.

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