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**Mike M** · 10-04-2009, 09:36 PM

I'm grillin' some Apricot and Jalapeno glazed wings while drinking a http://www.homebrewtalk.com/f69/bms-outer-limits-ipa-87310/ and brewing some http://www.homebrewtalk.com/f64/pride-raubsville-108079/

Life is good.

Parker36 · 10-04-2009, 09:40 PM

Rub it in why don't ya? Those look really good.

**Mike M** · 10-04-2009, 10:10 PM

Quote:

Originally Posted by Parker36

Rub it in why don't ya? Those look really good.

See the chucks of Jalapeno ... covered with apricot jam ... oh I'm sorry … the whole don’t rub it in thing. My bad.

You see the problem is - I did use a rub.

First a little rub (whatever rub suits ya') Indirect heat for 40 minutes, over smoke (oak today) then slather with glaze - ¼ cup of apricot jam and one jalapeno (seeds and all) , couple of dashes of hot sauce (I like Crystal), and a tablespoon of rub mentioned above, some red wine or apple cider vinegar.
As good as they look, and they were good - I’m really excited about the Beer I made today. It looks and smells great.