flyangler18

Recipes 

Been on a bread baking kick lately.



Recipe to follow.

flyangler18

Recipes 

This link will take you to the Google Books pages for the book where the recipe comes from.

marubozo

Recipes 

There isn't much better than fresh baked bread. I've got some overripe bananas sitting here just begging to be made into a banana bread for breakfast, but I'm feeling pretty lazy.

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On Deck: Scotch Ale, Pale Ale
Primary: Raspberry Melomel
Secondary: Cabernet Sauvignon
Kegged: RIS, Apfelwein, Cream Ale, Two-Hearted Clone
Bottled: Honey Blonde, Apfelwein

marubozo

Recipes 

Ahh, well you inspired me to get off my fat ass and bake some bread The house smells delicious, but it won't be ready for nearly 90 more minutes

__________________
On Deck: Scotch Ale, Pale Ale
Primary: Raspberry Melomel
Secondary: Cabernet Sauvignon
Kegged: RIS, Apfelwein, Cream Ale, Two-Hearted Clone
Bottled: Honey Blonde, Apfelwein

flyangler18

Recipes 

flyangler18

Recipes 

Have two loaves proofing before baking now.

I love this bread.

nostalgia

Recipes 

Oh man I loves me some Anadama bread. That nice cornmeal texture, soft innards...mmmmm

-Joe

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flyangler18

Recipes 

And done. Aroma is wonderful.

Attached Images