It's time to start my electric brew sculpture and I'm looking for input as to where to place the drains for my MLT, HLT, and BK. Since I will be going all electric I was wondering about bottom drain for the MLT and HLT. I'll be using a 15" hinged false bottom from Jaybird for the MLT and a "hop stopper" from Jaybird for the BK. I'm assuming since I have no experience working with a keggle that the bottom drain in the BK is avoided even with a false bottom because of trub getting through the false bottom?
Also I plan on hard plumbing everything with SS and swagelok fittings for a CIP setup.
System will be single tier 4 vessel HERMS with a dedicated HEX in a 1/6 barrel cut down for smallest size to fit a 3500 watt element and stir motor (though I'm not sure the stir motor will be necessary with a 3ish gallon HEX). HLT and BK both get 5500 watt elements, 2 pump system controlled by Brewtroller. I plan on using a coil in the HLT as well and using it for a chiller. The last 10 min of the boil I will pump the wort through the coil in the HLT and back to the BK to whilrpool and sanitize the coil then stop the whirlpool and allow the trub cone to settle. Once this is settled I'll add ice to the HLT and use the coil as a chiller.
At this point I see no need to pump the cooled wort from the BK to the fermenter as gravity works well here so I'm back to my original question. Bottom drain bad? Are those of you using a keggle BK and whirlpooling using an offset diptube to the side of the keggle to avoid the trub and hops? Sorry for the rambling, I've had a few of my latest batch
There's all kinds of things I'm leaving out here but I'll address that when I start my build thread
