LKHA

Recipes 

After brewing last night one of my major problems was the mesuring of liquid at different points of the brew. I do have the sight gauge on the side but when it asks for 2.85 or 3.65 gallons this is tough. What can I do to make this easier?

beerthirty

Recipes 

Fill the kettle with water 1 gallon at a time and mark graduations on the glass. Also at the 1/2 gallon mark if it makes you feel better. Its what we all have had to do with site glass.

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primary- Tangerine Dream, SWMBO slayer,
serving- amber ale hop experiment #6, Roggenbier, apfelwine
planning- Cru?
conditioning- 9/9/09 barleywine
Drink water?... Never, fish fornicate in it.--- W.C. Fields
Most problems can be solved with the proper application of force.

Ridemywideglide

Recipes 

Make 1/2 gallon marks..

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Heirate nie eine hässliche Frau, saugt es das richtige Leben aus dir.

Primary:

Secondary:

Keg: 1554 Clone (attempt #2)

On deck: BM's Centennial Blonde

Bottled: Nada damn thing... :)

Ohio-Ed

Recipes 

I marked mine in one quart increments... Takes a bit longer to mark, but pretty accurate when needed.