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01-03-2013, 06:29 PM
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#1
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Feedback Score: 0 reviews
Join Date: Jun 2011
Location: Atlanta, Ga
Posts: 56
Liked 6 Times on 6 Posts Likes Given: 3
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Reclaimed Keezer Build
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I am lucky enough that my SWMBO's parents renovate houses and as a Christmas present they gave me a ton of 100yr old heart pine that they pulled out of a recent renovation. So what do I do? Use it for the bar.
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01-03-2013, 06:31 PM
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#2
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Feedback Score: 0 reviews
Join Date: Dec 2011
Location: Durham, NC
Posts: 1,549
Liked 88 Times on 78 Posts Likes Given: 109
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That is tremendous. I love the unfinished board lengths at the bottom. Very very cool.
__________________
Kegged Two Hearted, Dragonmead Final Absolution
Bottled Robust porter, Founder's Breakfast Stout, Ommegawd Hellepin, Ed Wort's Apfelwein
RIP Snake Dog IPA, Biermuncher's OktoberFAST, Falconer's Flight IPA, Two-Hearted clone (Culturing Bell's Yeast), Noberon wheat, Skeeter Pee using dry yeast, Smooth Oatmeal Stout
Simple and easy wort aeration - Harvest yeast from your blowoff - Homebrew Spicy Mustard
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01-03-2013, 09:53 PM
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#3
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Feedback Score: 0 reviews
Join Date: May 2011
Location: New Port Richey, Florida
Posts: 1,970
Liked 168 Times on 121 Posts Likes Given: 12
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Quote:
Originally Posted by pabloj13
That is tremendous. I love the unfinished board lengths at the bottom. Very very cool.
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I think there all even it's the light flash off the finish.... Nice
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Quote:
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Home of the 12 Tap keezer
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01-03-2013, 10:32 PM
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#4
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Feedback Score: 0 reviews
Join Date: Dec 2011
Location: Durham, NC
Posts: 1,549
Liked 88 Times on 78 Posts Likes Given: 109
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Quote:
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Originally Posted by beaksnbeer
I think there all even it's the light flash off the finish.... Nice
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Oh yeah. I see. Very cool.
__________________
Kegged Two Hearted, Dragonmead Final Absolution
Bottled Robust porter, Founder's Breakfast Stout, Ommegawd Hellepin, Ed Wort's Apfelwein
RIP Snake Dog IPA, Biermuncher's OktoberFAST, Falconer's Flight IPA, Two-Hearted clone (Culturing Bell's Yeast), Noberon wheat, Skeeter Pee using dry yeast, Smooth Oatmeal Stout
Simple and easy wort aeration - Harvest yeast from your blowoff - Homebrew Spicy Mustard
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01-03-2013, 10:43 PM
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#5
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I brew beer....
Feedback Score: 1 reviews
Join Date: Mar 2011
Location: Chicago, Illinois
Posts: 548
Liked 30 Times on 19 Posts Likes Given: 1
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That's sweet!
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01-04-2013, 02:28 AM
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#6
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Feedback Score: 0 reviews
Join Date: Jun 2011
Location: Atlanta, Ga
Posts: 56
Liked 6 Times on 6 Posts Likes Given: 3
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Thanks you guys! I'm definitely happy with the way it turned out... As far as the bottom goes, they are all the same length (~) but some of the boards weren't painted all of the way so I thought that would give it a rugged finish from far away but give it a finished look up close... Can't wait to get the last two shanks in the mail.
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02-06-2013, 03:29 AM
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#7
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Feedback Score: 0 reviews
Join Date: Oct 2009
Location: ATL Burbs, Georgia
Posts: 827
Liked 24 Times on 22 Posts Likes Given: 34
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Very nice use of the old wood.
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Hog Mountain Brewing Co.
Keg 1: Hog Mountain Pal Ale - Tap 1
Keg 2: American Wheat - Tap 2
Keg 3: Dunkelweizen - Tap 3
On Deck: Bourbon Barrel Porter (to be aged 6-9mos in brand new 1L flip-top bottles) and Pliny the Elder!
"Always do sober what you said you'd do drunk. That will teach you to keep your mouth shut."
-Ernest Hemingway
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02-06-2013, 01:25 PM
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#8
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Feedback Score: 0 reviews
Join Date: Feb 2013
Posts: 8
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That's awesome! Very Unique.
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02-06-2013, 04:10 PM
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#9
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Feedback Score: 2 reviews
Join Date: Apr 2012
Location: westerville, ohio
Posts: 500
Liked 16 Times on 14 Posts Likes Given: 9
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very cool looking
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02-06-2013, 05:14 PM
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#10
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Feedback Score: 0 reviews
Join Date: Jan 2013
Posts: 10
Liked 1 Times on 1 Posts
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I'm in the process of doing something very similar with a freezer. Got a bunch of reclaimed pine this past weekend and have been meaning to post up something.
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