Dellis0709

Recipes 

Well i have been getting alot of free things this week and hate to pass up good deal. I got a 1950's fridge with a new co2 tank, regulator and taps for free. Just got a 22cubic freezer for free and a mini fridge. Im planning on making the freezer into my chamber for now but not sure if its to big to keep warm or if i should just build a chamber out of my mini fridge? Any ideas

diatonic

Recipes 

I got an older 22 cu ft chest freezer off Craigs List for $20. It ran for about a year, then stopped getting cold. I was using it with a Johnson Controls temperature controller. I've replaced it with a newer, smaller model but still need to get the big one out of my basement.

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.:diatonic:.

1° - Ed Wort's Apfelwien (2/28/2010) — Chico Pale Ale (7/15/2011) — Atomic IPA (7/27/2011)
2° - Nuthin
Aging in a wine barrel - En Perpetuum—Solera (1/23/2011) - Club Barleywine (4/23/2011)
Kegs - Dirty Hippie Hefe (5/7/2011) — Cream of Three Crops Cream Ale (7/12/2011)

My new rig is pretty much done :)
You should follow me on Twitter - My Brew Logs - My PM box is always full, email me instead at chris@webboise.com. 123 gallons in 2011