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09-16-2008, 10:50 PM
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#21
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Feedback Score: 0 reviews
Join Date: Oct 2007
Location: Redmond, WA
Posts: 137
Liked 3 Times on 3 Posts
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No, but if you wanted to come pick them up, I bet McKBrew could give you a lift. He'll probably need someone to hold the flashlight 
__________________
Anvil Horn Brewing
Fermenter:
Oatmeal Stout
Edwort's Apfelwein
American Pale
On Tap:
Honey Dunkelweizen
Wee Heavy Scotch
Edwort's Apfelwein
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11-05-2008, 04:34 PM
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#22
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Feedback Score: 0 reviews
Join Date: Jun 2007
Posts: 224
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You are my hero. That is exactly what I want! Right now I'm using party spigots. I have that freezer. At least the diamonds look familiar. I am so tempted to copy what you did! Right now I can hold 2 cornys, which is all I have anyway.
Thanks
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11-06-2008, 06:55 PM
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#23
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Feedback Score: 0 reviews
Join Date: Jun 2007
Posts: 224
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Mad,
Did you use liquid nails to get the wood onto the door? I could see little brackets if I look closely at the picture, but I assume you used some kind of glue also.
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11-06-2008, 11:52 PM
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#24
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Feedback Score: 0 reviews
Join Date: Oct 2008
Posts: 412
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That is a nice rig. Each Keg has it's own regulator and faucet. All matching faucets is great too.
__________________
I probably will not be around much anymore. I had to close my restaurant and get a real job so i do not have the time to hang out online all day.
Check out my videos on my profile or at:
1920fairfax.com Just voted the worst show on the internet.
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02-09-2009, 03:55 PM
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#25
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Feedback Score: 0 reviews
Join Date: Aug 2008
Location: Boulder, CO
Posts: 409
Liked 3 Times on 3 Posts Likes Given: 5
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Has anybody tried this with their 7.0 cubic foot model?
__________________
Quote:
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Originally Posted by chefmike
FEAR THE APFEL FOAM!!!!!!
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05-04-2009, 03:32 PM
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#26
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Feedback Score: 0 reviews
Join Date: Apr 2007
Posts: 105
Liked 2 Times on 2 Posts
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Cool kegerator!
I just bought the same model, and have a question:
Some people attach the collar to the lid, others attach it to the freezer body, what the pros and cons of each method?
Thanks!
Michael
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10-26-2010, 03:18 PM
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#27
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Feedback Score: 0 reviews
Join Date: Sep 2010
Location: Des Moines, Iowa
Posts: 55
Likes Given: 1
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I just purchased a used E-Wave 7.2 Cu. Ft. chest freezer (model EWCF7WBX) on Craigslist, only to happily discover than an E-Wave is just a rebranded Magic Chef. I checked it out last night, and I can fit 6 kegs plus a CO2 tank!
Question for the OP: It looks like you're using the commonly touted 19" drip tray. That would mean you have your taps mounted at about 3" on center, correct? Have you run into any difficulties having your taps that close together? The price on the 19" drip tray is pretty great, so I'd like to use it, but once I stopped and did the math I realized I wasn't going to be able to get 4" for each tap at that rate.
__________________
Planning: Cream Ale, Oktoberfest
Fermenting: Apfelwein, IPA, Pale Ale
Conditioning: Special Bitter, California Common
Enjoying: Stout, Apfelwein, American Amber, Cream Ale, Blonde Ale, Sweet Mead
See My Kegerator Build
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10-26-2010, 03:42 PM
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#28
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Feedback Score: 0 reviews
Join Date: Aug 2010
Location: Indy-Madison (WI)
Posts: 690
Liked 11 Times on 11 Posts Likes Given: 8
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Quote:
Originally Posted by robbyg
I just purchased a used E-Wave 7.2 Cu. Ft. chest freezer (model EWCF7WBX) on Craigslist, only to happily discover than an E-Wave is just a rebranded Magic Chef. I checked it out last night, and I can fit 6 kegs plus a CO2 tank!
Question for the OP: It looks like you're using the commonly touted 19" drip tray. That would mean you have your taps mounted at about 3" on center, correct? Have you run into any difficulties having your taps that close together? The price on the 19" drip tray is pretty great, so I'd like to use it, but once I stopped and did the math I realized I wasn't going to be able to get 4" for each tap at that rate.
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Yep, that is the bigger magic chef. I have the smaller one. What temp controller are you plannig to install on it?
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10-26-2010, 04:00 PM
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#29
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Feedback Score: 0 reviews
Join Date: Mar 2007
Posts: 34
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Nice Pint glass, great brewery! Oh, and great keezer too!
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10-26-2010, 04:55 PM
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#30
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Feedback Score: 0 reviews
Join Date: Oct 2007
Location: Redmond, WA
Posts: 137
Liked 3 Times on 3 Posts
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Quote:
Originally Posted by robbyg
I just purchased a used E-Wave 7.2 Cu. Ft. chest freezer (model EWCF7WBX) on Craigslist, only to happily discover than an E-Wave is just a rebranded Magic Chef. I checked it out last night, and I can fit 6 kegs plus a CO2 tank!
Question for the OP: It looks like you're using the commonly touted 19" drip tray. That would mean you have your taps mounted at about 3" on center, correct? Have you run into any difficulties having your taps that close together? The price on the 19" drip tray is pretty great, so I'd like to use it, but once I stopped and did the math I realized I wasn't going to be able to get 4" for each tap at that rate.
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The holes are spaced 3-3/8" apart, which makes the distance between the outer edges of the first and last flange 19". No difficulties with the spacing, though you might want to make sure your tap handles have enough clearance if you're planning on using ones like some of the DIY handles that have a wide area at the top for labels. Mine are fairly narrow, so no issues there.
6 standard pint glasses fit on the 19" drip tray with a tiny bit of overlap, so you could technically have a full glass under each faucet. I wouldn't necessarily recommend that, though, unless you're feeling really confident in your drip tray mounting. 
__________________
Anvil Horn Brewing
Fermenter:
Oatmeal Stout
Edwort's Apfelwein
American Pale
On Tap:
Honey Dunkelweizen
Wee Heavy Scotch
Edwort's Apfelwein
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