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10-10-2008, 05:26 AM
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#11
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Senior Member
Join Date: Jun 2007
Location: La Puente, CA, California
Posts: 2,178
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I never thought I would ever see someone more sanitary than myself.  I think you are over a bit but I do have a suggestion. I think you need a brewing shack and to make a boiler with a stack like the breweries have. This way you could have an air conditioner or a whole house type fan with filter for the shack. I have thought of doing this myself as we do get some windy hot days and this would keep out the bugs, leaves, etc from getting into the wort as well as keeping myself more comfortable too. I think steam heating of the vessels would be the best way to go with the steam boiler outside. I would have access to the wort via a door on the boiler and use a counter-flow chiller/ice bath on the way to the fermenter. You do realize that you can not totally close the boiler due to DMS, right? Maybe this shack is over the top. 
__________________
Cheers,
WBC
Fermentor 1: Bill's House Ale II, Fermentor 2: German Helles, Fermentor 3: Bill's Schworzbier (Black Bier)
Tap 1: Bill's House Ale II, Tap 2: German Hefewizen, Tap 3: Nut Brown Ale
Future Brews: Stone IPA Clone, Blonde Ale, Budvar Clone, Newcastle Clone
New toy: Blichmann 27 gallon fermentor
“If you find yourself in a hole, the first thing to do is stop digging”
“Good judgment comes from experience, and a lotta that comes from bad judgment”
Last edited by WBC; 10-10-2008 at 05:35 AM.
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10-10-2008, 05:37 AM
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#12
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Senior Member
Join Date: Dec 2006
Location: Vaughn, MT
Posts: 1,046
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Quote:
Originally Posted by WBC
I never thought I would ever see someone more sanitary than myself.  I think you are over a bit but I do have a suggestion. I think you need a brewing shack and to make a boiler with a stack like the breweries have. This way you could have an air conditioner or a whole house type fan with filter for the shack. I have thought of doing this myself as we do get some windy hot days and this would keep out the bugs, leaves, etc from getting into the wort as well as keeping myself more comfortable too. I think steam heating of the vessels would be the best way to go with the steam boiler outside. I would have access to the wort via a door on the boiler and use a counter-flow chiller/ice bath on the way to the fermenter. Maybe this is over the top. 
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I thought about building a laminar flow cleanroom for my brewery, but decided the cooling coil thru the lid approach a bit less time consuming and more compact. 
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10-10-2008, 07:24 AM
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#13
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Senior Member
Join Date: Mar 2008
Location: Milton, De
Posts: 2,140
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Quote:
Originally Posted by fifelee
I thought about building a laminar flow cleanroom for my brewery, but decided the cooling coil thru the lid approach a bit less time consuming and more compact. 
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dude.....i would love to see that. If i ever have more room i would build a small one with a hood for yeast culturing etc.
__________________
On Hiatus: Brewing at work....
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10-10-2008, 07:28 AM
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#14
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Senior Member
Join Date: Jun 2007
Location: La Puente, CA, California
Posts: 2,178
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Quote:
Originally Posted by fifelee
I thought about building a laminar flow cleanroom for my brewery, but decided the cooling coil thru the lid approach a bit less time consuming and more compact. 
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Do you still leave the lid off for the major part of the boil so any DMS is boiled off?
__________________
Cheers,
WBC
Fermentor 1: Bill's House Ale II, Fermentor 2: German Helles, Fermentor 3: Bill's Schworzbier (Black Bier)
Tap 1: Bill's House Ale II, Tap 2: German Hefewizen, Tap 3: Nut Brown Ale
Future Brews: Stone IPA Clone, Blonde Ale, Budvar Clone, Newcastle Clone
New toy: Blichmann 27 gallon fermentor
“If you find yourself in a hole, the first thing to do is stop digging”
“Good judgment comes from experience, and a lotta that comes from bad judgment”
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10-10-2008, 08:38 AM
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#15
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Senior Member
Join Date: Jan 2008
Location: Cleveland, OH
Posts: 111
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Where are the pictures of the trebuchet??? I really gotta move to Montana. A guy a know here owns a big chunk of property (at least by Cleveland standards) out there, and he built a catapult in his back yard.
__________________
I'll ferment anything that moves!
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10-10-2008, 02:30 PM
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#16
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Senior Member
Join Date: Oct 2007
Location: Newark, De
Posts: 29,335
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Quote:
Originally Posted by JayC
Where are the pictures of the trebuchet??? I really gotta move to Montana. A guy a know here owns a big chunk of property (at least by Cleveland standards) out there, and he built a catapult in his back yard.
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I want pictures too....
And one of the only good things about delaware is the annual punkin chunkin. Every year people build homemade cannons and to a huge farm and shoot pumpkins. Some of these go close a mile!
World Championship PunkinChunkin
__________________
Quote:
Originally Posted by Yuri_Rage
Sorry, I am sworn as a mod to disagree with the above statement. But as a rational person, I do agree.
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Quote:
Originally Posted by Reelale
I have to go into town this morning to get some wood.
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10-10-2008, 02:38 PM
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#17
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Senior Member
Join Date: Nov 2007
Location: East Dundee, Illinois
Posts: 4,961
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Thought about just fermenting in the boil pot?
__________________
"People should not be afraid of their governments. Governments should be afraid of their people." - V
Primary: Nothin
Secondary: Shady Lord RIS, Water to Barleywine, Pumpkin wine, burnt mead
Kegged: Crappy infected mild
Bottles: Apfelwein, 999 Barleywine, Oatmeal Stout, Robust Porter, Robust smoked porter, Simcoe Smash
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10-10-2008, 02:57 PM
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#18
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Senior Member
Join Date: Dec 2006
Location: Vaughn, MT
Posts: 1,046
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Quote:
Originally Posted by WBC
Do you still leave the lid off for the major part of the boil so any DMS is boiled off?
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I haven't tried it yet, but I plan on having the lid off all but the last minute. I can prop the lid on the edge if my kettle with the coils in the boiling wort. This will leave the kettle almost completely open for the last 15min.
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10-10-2008, 02:59 PM
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#19
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Senior Member
Join Date: Dec 2006
Location: Vaughn, MT
Posts: 1,046
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Quote:
Originally Posted by conpewter
Thought about just fermenting in the boil pot?
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Hummmmm. You got me thinking.
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10-10-2008, 03:08 PM
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#20
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Senior Member
Join Date: Dec 2006
Location: Vaughn, MT
Posts: 1,046
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Quote:
Originally Posted by JayC
Where are the pictures of the trebuchet??? I really gotta move to Montana. A guy a know here owns a big chunk of property (at least by Cleveland standards) out there, and he built a catapult in his back yard.
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Don't think I took any pics (that was dumb). I donated it to the local science teacher, so sneak into the school would be needed. The thing was only about 2ft tall and would fling bottle caps about 15 ft. I have a small 25 acre field in my front yard. Some day a trebuchet will reach the other end. Will defiantly take pictures of that. 
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