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02-09-2010, 08:21 PM
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#21
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Feedback Score: 0 reviews
Join Date: Sep 2009
Location: chicago, Illinois
Posts: 53
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I am not an expert by any means but are you sure that will be adequate ventilation. people are worried about brewing in the garage with the door partially open. I dont see how a small fan can be sufficient. I am soon goin to be setting up my stuff in the basement i was thinking about ventilation.
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02-09-2010, 10:20 PM
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#22
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Feedback Score: 0 reviews
Join Date: Mar 2009
Posts: 44
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i have the 12 inch fan blowing out of the window, and the other window open to let air in. And the stairs leading to my room has a outside door - with a fan blowing that air in. it still gets too hot for my taste, that burner kicks out a lot of heat. Seriously underestimated the heat it puts out. i also have a co detector 10 ft away from the burner and in a room above the basement room. I think it's important to have CO detectors, and after using it i know i need more fresh air blown in. Next time i'll put a fan in the open window blowing air in. Hope this helps you out.
Last edited by crawford; 02-10-2010 at 12:32 PM.
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02-10-2010, 01:36 AM
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#23
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Feedback Score: 0 reviews
Join Date: Dec 2009
Location: Bucks, PA
Posts: 431
Liked 4 Times on 4 Posts
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you're lucky. my woman insists i have to keep it in the garage. you get to use your basement. good job, keep the progress postings coming
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02-10-2010, 04:02 AM
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#24
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Feedback Score: 0 reviews
Join Date: Jun 2008
Location: Austin, TX
Posts: 1,165
Liked 40 Times on 21 Posts Likes Given: 1
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Quote:
Originally Posted by crawford
i have the 12 inch fan blowing out of the window, and the other window open to let air in. And the stairs leading to my room has a outside door - with a fan blowing that air in. it still gets too hot for my taste, that burner kicks out a lot of heat. Seriously underestimated the heat it puts out. i also have a co2 detector 10 ft away from the burner and in a room above the basement room. I think it's important to have CO2 detectors, and after using it i know i need more fresh air blown in. Next time i'll put a fan in the open window blowing air in. Hope this helps you out.
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Along with the carbon monoxide detector that you already have (CO not CO2 just so you know  ), I would also recommend getting a good fire extinguisher and mounting it to the wall near (but not too close) to your burner. An ABC dry chem extinguisher like this should work just fine.
Eric
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02-10-2010, 04:32 AM
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#25
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Feedback Score: 0 reviews
Join Date: Mar 2009
Posts: 44
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thanks,i do need a fire extinguisher, thanks for reminding me.
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02-10-2010, 04:33 AM
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#26
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Feedback Score: 0 reviews
Join Date: Jun 2008
Location: Austin, TX
Posts: 1,165
Liked 40 Times on 21 Posts Likes Given: 1
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Quote:
Originally Posted by crawford
thanks,i do need a fire extinguisher, thanks for reminding me.
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No problem, it's the Firefighter/Paramedic in me.
Eric
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02-10-2010, 04:13 PM
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#27
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Feedback Score: 0 reviews
Join Date: Jan 2009
Location: Ames, Iowa
Posts: 3,108
Liked 30 Times on 24 Posts Likes Given: 2
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looks good!
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02-10-2010, 05:29 PM
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#28
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Feedback Score: 0 reviews
Join Date: Jan 2008
Location: Drain, OR
Posts: 606
Liked 3 Times on 3 Posts Likes Given: 4
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Propane is heavier the air. So if you get a propane leak, etc.. I will pool up in the low spots. If you windows are at the top of the room, this would present a problem. Most forums I'm on, if someone mentions using propane in a basement they get stern stern warnings..
__________________
How I brew: Stir plate starters, Extract, Full boil in a Keggle, 10 gallon batches.
Brewing upgrades in progress: temp controlled ferment, stir plate re-work, building mash tun, milling station
Planned House Ales: an Amber, an IPA, a dark IPA, a Mango Ale, a blueberry oatmeal stout, a dry Irish stout, a honey wheat, Apfelwien
What kind of R-Value does your ferm chamber need? - http://www.homebrewtalk.com/f51/what-kind-r-value-ferm-chamber-190459/
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