I was beginning to think I was the only hop-hater out there. Hop-hater might be a little strong as I do appreciate a mild floral aroma and flavor, just not the bitterness. I love Belgians, Bavarians and a few Brits; and avoid most commercial American beers, and just about anything made in California (which is where I live and drink). Obviously there are exceptions, but I'm a malt-head in a hoppy world. Long live "liquid bread"! Prost!