Happy HolidaySs Giveaway - Winners Re-Re-Re-Re-Drawn - 24 hours to Claim!

Get your HBT Growlers, Shirts and Membership before the Rush!


Home Brew Forums > Home Brewing Community > Commercial Brew Discussion > Lancaster Brewing Milk Stout
Reply
 
LinkBack Thread Tools
Old 02-01-2007, 01:03 AM   #1
brewt00l
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2006
Location: Doylestown, PA
Posts: 3,739
Liked 9 Times on 9 Posts
Likes Given: 2

Default Lancaster Brewing Milk Stout

I have purchased my final 6 of this beer. Never again!

Three of the 6 times I have had it, the beer has been sour. Granted the times it wasn't, it was a decent milk stout. All 6 of tonight's bottles were as sour as you would expect a flemish sour to be and wound up going down the drain....sad considering I am with-in two hours of the brewery and where I bought it has a decent turn over. Good thing I have a few chilled homebrews to save the day.

Any other PA locals have this experience with this beer? My experience with the milk stout makes me wary of their other brews.

__________________
brewt00l is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 01:24 AM   #2
trinitone
Feedback Score: 0 reviews
 
trinitone's Avatar
Recipes 
 
Join Date: Sep 2006
Location: Philadelphia, PA
Posts: 421
Default

I've only had the milk stout once and it was fine. That's unfortunate you've had problems with it. Have you, by chance, contacted the brewery about it?

__________________
Planning: Ned's Red (Flanders style)
Primary: Niet
Secondary 1: Cripple Kriek (a 'pseudo' cherry lambic)
Secondary 2: Monk's Tripel...
Bottled: Dark Star Brown Ale, Watership Stout, Yet to be named cider

Well... a person can work up a mean, mean thirst after a hard day of nothing much at all.

This kind of an area is the best place for survival because you do have good, basically intelligent, hard working, decent people and they're all armed to the teeth... and that's my kind of people.
trinitone is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 02:11 AM   #3
brewt00l
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2006
Location: Doylestown, PA
Posts: 3,739
Liked 9 Times on 9 Posts
Likes Given: 2

Default

Quote:
Originally Posted by trinitone
I've only had the milk stout once and it was fine. That's unfortunate you've had problems with it. Have you, by chance, contacted the brewery about it?

I have not..I was planning on letting them know that some bad beer is getting out there. Either way, the time between purchases has been pretty wide (several months) and from two different places. Shame, I really like to see the local brews keep gaining ground.
__________________

brewt00l is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 06:12 AM   #4
Erbium:YAG
Feedback Score: 0 reviews
 
Erbium:YAG's Avatar
Recipes 
 
Join Date: Aug 2006
Location: New Jersey
Posts: 430
Liked 2 Times on 2 Posts

Default

I've had the Milk Stout before and I too thought it was too sour. For the most part I like Lancaster Brewing Co; but my best experiences with any of their beers have been right there at the brewery. Their food is decent too. Actually their chicken wings are some of the best I've ever had, Creepin Dog Hot. These wings will set your mouth on fire but have an irresitable sweetness to them that keeps you eating more. Then the beer really goes down nice.

__________________

Erbium:YAG is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 06:39 AM   #5
Toilet Rocker
Feedback Score: 0 reviews
 
Toilet Rocker's Avatar
Recipes 
 
Join Date: Jul 2005
Location: Asbury Park, NJ
Posts: 830
Liked 11 Times on 11 Posts
Likes Given: 3

Default

I've been curious about trying this beer quite often...maybe I'll hold off for a while until the current local stock rotates...

You know, this is a good oppty to score some free beer.

__________________

When people ask what I do for a living, I say I brew beer. No, not as a profession, but to live.

Toilet Rocker is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 12:30 PM   #6
ayrton
Feedback Score: 0 reviews
 
ayrton's Avatar
Recipes 
 
Join Date: Aug 2006
Location: South Jersey
Posts: 809
Liked 2 Times on 2 Posts

Default

I've had it at the Lancaster Distillery (restaurant) and thought it was pretty good. It definitely wasn't sour.

Who's your distributor? Maybe they're buying old cases?

__________________
Primary 1: None
Primary 2: None
Secondary 1: None
Conditioning: None
Drinking: None (!)
Recently Kicked: None
Up Next: Beats me!
ayrton is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 01:18 PM   #7
brewt00l
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2006
Location: Doylestown, PA
Posts: 3,739
Liked 9 Times on 9 Posts
Likes Given: 2

Default

Quote:
Originally Posted by ayrton
I've had it at the Lancaster Distillery (restaurant) and thought it was pretty good. It definitely wasn't sour.

Who's your distributor? Maybe they're buying old cases?

That's the thing, I have had it from a few different places and it was sour from more than one of them (6 packs and individual bottles, no cases). Sure they could be buying from the same wholesale distributor but who knows. I sure am not going to keep rolling the dice on this one.
__________________
brewt00l is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 02:15 PM   #8
trinitone
Feedback Score: 0 reviews
 
trinitone's Avatar
Recipes 
 
Join Date: Sep 2006
Location: Philadelphia, PA
Posts: 421
Default

Now you've got me wondering about it. It is very possible that they are all purchasing from the same distributor. I'll have to go get a bottle and see how it tastes.

__________________
Planning: Ned's Red (Flanders style)
Primary: Niet
Secondary 1: Cripple Kriek (a 'pseudo' cherry lambic)
Secondary 2: Monk's Tripel...
Bottled: Dark Star Brown Ale, Watership Stout, Yet to be named cider

Well... a person can work up a mean, mean thirst after a hard day of nothing much at all.

This kind of an area is the best place for survival because you do have good, basically intelligent, hard working, decent people and they're all armed to the teeth... and that's my kind of people.
trinitone is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 02:42 PM   #9
brewt00l
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2006
Location: Doylestown, PA
Posts: 3,739
Liked 9 Times on 9 Posts
Likes Given: 2

Default

Quote:
Originally Posted by trinitone
Now you've got me wondering about it. It is very possible that they are all purchasing from the same distributor. I'll have to go get a bottle and see how it tastes.

If you do, you will have no problem determining if you got a sour one or not

IIRC, the last time I had a good sample it was 2 bottles from the Washington House in Sellersville.
__________________
brewt00l is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2007, 04:02 PM   #10
ryser2k
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2005
Location: Schuylkill Haven, PA
Posts: 467
Liked 3 Times on 2 Posts

Default

I've had one sampler case of theirs and that was enough for me. Their beers aren't bad, but if I'm going to drink local I'd rather have Stoudt's.

__________________
On Deck: Kolsch
Bottled: Apfelwein!
ryser2k is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Milk Stout with Real Milk Micycle Recipes/Ingredients 43 10-27-2014 07:58 PM
Lancaster Brewing Co. oguss0311 General Beer Discussion 24 11-26-2008 11:08 PM
Lancaster County Brewers Showdown - Lancaster PA October 18th Slatetank Pennsylvania HomeBrew Forum 40 11-22-2008 04:45 PM
Lancaster Milk Stout Ivan Lendl Commercial Brew Discussion 1 07-07-2006 06:25 PM



Newest Threads

LATEST SPONSOR DEALS