Hop Stoopid

**Malticulous** · 02-02-2010, 04:45 AM

I have to spend the rest of the week here in silicon valley. More of this would be nice but can't wait to be home again.

**Yambor44** · 02-21-2010, 06:14 PM

Hop Stoopid
14-C Imperial IPA
Author: Laquintas

Size: 6.0 gal
Efficiency: 79.0%
Attenuation: 79.0%
Calories: 256.85 kcal per 12.0 fl oz

Original Gravity: 1.077 (1.070 - 1.090)
Terminal Gravity: 1.016 (1.010 - 1.020)
Color: 12.97 (8.0 - 15.0)
Alcohol: 8.05% (7.5% - 10.0%)
Bitterness: 78.7 (60.0 - 120.0)

Ingredients:
9.0 lb American 2-row
6.0 lb Maris Otter Pale
1 lb Crystal Malt 60°L
1.0 lb Vienna Malt
2.0 oz Magnum (12.1%) - added first wort, boiled 0.0 min
2.0 oz Magnum (12.1%) - added during boil, boiled 20.0 min
2.0 oz Cascade (5.4%) - added during boil, boiled 15 min
2.0 oz Cascade (5.4%) - added during boil, boiled 10 min
2.0 oz Cascade (5.4%) - added during boil, boiled 5 min

Schedule:
Ambient Air: 70.0 °F
Source Water: 60.0 °F
Elevation: 0.0 m

Results generated by BeerTools Pro 1.5.5

bulletproof4age · 02-22-2010, 01:42 PM

Hmm... where did you get the recipe? The numbers pretty much match up, although your bitterness number seems low. I plugged it in and got closer to the real thing. Looks good.

bulletproof4age · 02-22-2010, 01:43 PM

I keep reading the real thing uses hop extract for the ridiculous aroma.

Reedwalker · 02-22-2010, 01:50 PM

Im not a fan of this beer. There is something in the flavor, that I am not sophisticated enough to put my finger on, that doesn't appeal to me. It's a flavor also found in Lagunitas IPA.

I wanna call it Black Licorice but thats not quite correct.

**Yambor44** · 02-22-2010, 11:09 PM

Could it be the yeast?

**humann_brewing** · 02-22-2010, 11:12 PM

Quote:

Originally Posted by Yambor44

Hop Stoopid
14-C Imperial IPA
Author: Laquintas

Size: 6.0 gal
Efficiency: 79.0%
Attenuation: 79.0%
Calories: 256.85 kcal per 12.0 fl oz

Original Gravity: 1.077 (1.070 - 1.090)
Terminal Gravity: 1.016 (1.010 - 1.020)
Color: 12.97 (8.0 - 15.0)
Alcohol: 8.05% (7.5% - 10.0%)
Bitterness: 78.7 (60.0 - 120.0)

Ingredients:
9.0 lb American 2-row
6.0 lb Maris Otter Pale
1 lb Crystal Malt 60°L
1.0 lb Vienna Malt
2.0 oz Magnum (12.1%) - added first wort, boiled 0.0 min
2.0 oz Magnum (12.1%) - added during boil, boiled 20.0 min
2.0 oz Cascade (5.4%) - added during boil, boiled 15 min
2.0 oz Cascade (5.4%) - added during boil, boiled 10 min
2.0 oz Cascade (5.4%) - added during boil, boiled 5 min

Schedule:
Ambient Air: 70.0 °F
Source Water: 60.0 °F
Elevation: 0.0 m

Results generated by BeerTools Pro 1.5.5

I am thinking there are more than 2 varieties in this. Have you had it?

Here is a recipe that is looking pretty close.

http://www.homebrewchatter.com/board/f34/hop-stoopid-t5757/

**Yambor44** · 02-22-2010, 11:16 PM

Bulletproof, I think from here -

sorry, for some reason I cannot quote people or post links. ???

I keep getting this reply -

A required field called Price is missing or has an invalid value

Anyone else ever had this happen? It's doing it on my home Mac and my office Windows unit.

**humann_brewing** · 02-23-2010, 03:53 PM

Quote:

Originally Posted by Yambor44

Bulletproof, I think from here -

sorry, for some reason I cannot quote people or post links. ???

I keep getting this reply -

A required field called Price is missing or has an invalid value

Anyone else ever had this happen? It's doing it on my home Mac and my office Windows unit.

That is because we are in a review area and you are suppose to enter the details above the reply box.

**Yambor44** · 02-23-2010, 08:47 PM

I don't think that is it. I reported to the Moderator and he hadn't heard of it either. If I do anything other than straight post, add any quotation marks, Italics, etc. I get that message. Did it on my Mac at home and PC at the office. I cleared my cookies etc on each, the PC at work started working and the Mac at home gives me the same error message. Sorry about off topic. I was just saying as to why I couldn't post a link.