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Old 01-03-2009, 04:23 PM   #11
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Stone made a good one. If I were going to guess, I'd try using debittered black malt.

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Old 01-12-2009, 03:17 PM   #12
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Its not labeled a black IPA, but Avery's New World Porter is dry hopped and has an amazing hop aroma. I love this beer and would consider it a "black IPA"

Stone also made an excellent black IPA

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Old 01-12-2009, 08:42 PM   #13
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for those mentioning Stone's 11th Anniv Black IPA, i just figured i would let you guys know that they will start producing it again regularly as Sublimely Self-Righteous Ale

The Stone Blog » Stone Sublimely Self-Righteous Ale

One of the best beers I've had IMO.

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Old 01-12-2009, 09:12 PM   #14
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I think Southern Tier has a Black IPA coming out this year.

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Old 01-22-2009, 02:37 AM   #15
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I'm having a Stone Sublimely Self-Righteous right now, it is very good.

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Old 01-22-2009, 05:59 PM   #16
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Quote:
Originally Posted by ahansler View Post
I'm having a Stone Sublimely Self-Righteous right now, it is very good.
I cant wait for it. I really hope CO gets some as my 11th's aren't quite what they used to be.
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Old 01-22-2009, 06:59 PM   #17
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There's a list of CDAs in this thread:

http://www.homebrewtalk.com/f12/desi...py-ales-97040/

I tried to get some of Pelican's Bad Santa, because I think if anyone could make the idea work it would be Darron, but they were out. Mark over at Golden Valley could probably make a good one, but he refuses to have anything to do with them.

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Old 03-27-2009, 05:07 PM   #18
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I don't know what you guys are tasting, but I love the LD Dogzilla Black IPA. I agree that they shouldn't call it an IPA, but it is a good beer IMHO. I just had 3 imperial pints of this the other night fresh on tap - I wanted more but would have needed to either stay the night at the bar or get a ride.

Also, LD is now producing this year round because of the demand... so there must be others that like the stuff.

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Old 03-27-2009, 06:14 PM   #19
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CDA (Cascadian Dark Ale) will probably be a recognized BJCP style in another year. So far, I haven't had anything all that great. The coffee/husky flavors of stouts and porters just don't work with citrus hops. I'm looking at trying one with chocolate malt, de-husked dark wheat, maybe Summit for bittering and earthy/spicy flavor and aroma hops.

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Old 03-27-2009, 06:24 PM   #20
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Quote:
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Tried a Black IPA at Pizza Port a month ago. Thankfully it was a sample and I didn't get stuck with a full pint. Dark malts and to many hops don't seems to work well together.
The Warrior? I like that beer. They've done two black IPAs and I thought both of them were good. The Black Lie was the better of the two, and I thought way better than Stone's. Although that was good too.
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