Home Brew Forums > Home Brewing Beer > Label Display & Discussion > Pour to Shoulder
LinkBack Thread Tools
Old 01-09-2009, 10:51 PM   #1
Feedback Score: 0 reviews
Join Date: Dec 2008
Location: Phoenix, AZ
Posts: 114
Default Pour to Shoulder

I know I saw a reference to this a few weeks ago in this forum about label design. I think it was Revvy that mentioned there was a Pour to Shoulder label out there that could be put on bottles to help our the HB challenged friends. Well today in my surfing I came across it so thought I would share with everyone, I think I may put it on my next batch... or if someone can improve that would be great.

How to pour

and here is the blog it came from:

The Knews Hound



Phoenix, AZ
Primary -
Primary -
Primary -
On Deck - Bloody Hefe
Conditioning -
Drinking - Raison D'Zen, Pale Ale

Zenman is offline
Reply With Quote Quick reply to this message
Old 09-03-2011, 07:19 PM   #2
Feedback Score: 0 reviews
Join Date: May 2011
Location: asheville, nc
Posts: 99

I did enjoy... hope bumping these old threads doesn't get me in trouble!

The mead bumps have to be justified seeing as it's a long process. :P

"Behold the rain which descends from heaven upon our vineyards, there it enters the roots of the vines, to be changed into wine, a constant proof that God loves us, and loves to see us happy." - Ben Franklin 1779
mr_y82 is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
boiling pork shoulder before smoking it? chainsawbrewing Cooking & Pairing 22 08-25-2009 08:07 PM
I would like to look over an AG Brewer's Shoulder in Houston Reinheitsgebot All Grain & Partial Mash Brewing 13 06-03-2009 06:48 PM
I have a 9lb pork shoulder in the oven... Laurel Cooking & Pairing 7 01-19-2009 04:04 AM
Smoking Tomorrow - Bonless Pork Shoulder jezter6 Cooking & Pairing 5 05-04-2008 02:40 AM
My Own Pork Shoulder Recipe sAvAgE Cooking & Pairing 8 02-24-2007 07:15 PM

Newest Threads