SAMPLER

Recipes 

Well, here it is. My first attempt at making a logo. I wish I had better computer skills but it's a start.

What do you think?

kmack747

Recipes 

Looks good that fish is mad sweet!

Brooklyn-Brewtality

Recipes 

i like the concept, but you need to work in a higher resolution. very blurry

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Kegged: Citra IPA
Bottled:*empty*
Fermenting: Dusseldorf Alt
Planned: Black IPA, Munich Helles, Belgian Golden Strong, IIPA, Serrano/Habanero Cream Ale...

SAMPLER

Recipes 

Here is another option.



Comment, suggestions or assistance is appreciated and welcomed

SAMPLER

Recipes 

Stupid question but how do I make the adjustments for higher resolution?
I basics was cutting pasting with some resizing and color changes.

SporkD2

Recipes 

I like the first fish in the second picture

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None :(

tomije87

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I agree. One thing you might want to consider is to playing with the kerning of the text. It is slightly difficult to read some of the words, though I've seen much worse!!! Great start.

DavidSteel

Recipes 

I'd use the first one and put another oval around it, allowing enough space to add the ABV and small description.

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Primary: None.
Secondary: Nawww
Bottled: Ó Flannagáin Standard, Random Stout, Nut Brown, Edwort's Rye IPA, Milk Stout + Coffee Milk Stout, Centennial Blonde, Pale Ale, Cthulhu Dementia Robust Porter, Nyarlathotep (I)IIPA, Willamette IPA parti-gyle, Indian Brown Ale, Oatmeal Stout, Blueberry Oatmeal Stout, Barely Legal IIPA, Oatmeal Stout 2, Hazelnut Coffee Oatmeal Stout
Planned: RIS, Coconut Porter

rjgiddings

Recipes 

I like the first fish, a Mad Looking critter for sure. If this was a cabezon, then I'd say HECK yes he is pissed off.

My beer falls into a "happy / drunk Monk copying a text somewhere in Tibet" category. So more Buddhist and not angry at all. I mean really, if you are drinking beer and you are still mad, well, you are doing it wrong.

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When the going gets weird, the weird turn pro. HST

cowgo

Recipes 

I like either fish. You can lose the comma between Portland and ME.

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Primary: EKG Ale
Secondary:What's a secondary??
Kegged/bottled: Cowbrau Heifer Weizen, Kolsch, House Ale
Commercial Brews in Fridge: Nothing! Finally got the pipeline filled.
Past HB Favorites: Dead Dog Barley Wine (She was a good dog)
Up Next: Faux Urquell Blond Ale and Irish Red

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