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05-15-2012, 01:55 PM
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#1641
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Junior Member
Feedback Score: 0 reviews
Join Date: Apr 2012
Location: Oshawa, ON
Posts: 14
Likes Given: 1
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As a new homebrewer, I chose a name just to have fun and sort of motivate myself ...
The Staggering Celiac Brewery
I'm trying to brew great beer that just happens to be gluten-free. In this house of 4 people, I am the only non-celiac. There are some excellent GF alternatives, but not so much when it comes to beer ...
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05-16-2012, 09:06 PM
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#1642
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Feedback Score: 0 reviews
Join Date: Nov 2011
Location: Branford, CT
Posts: 543
Liked 30 Times on 25 Posts
Likes Given: 4
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Quote:
Originally Posted by beltenebros
As a new homebrewer, I chose a name just to have fun and sort of motivate myself ...
The Staggering Celiac Brewery
I'm trying to brew great beer that just happens to be gluten-free. In this house of 4 people, I am the only non-celiac. There are some excellent GF alternatives, but not so much when it comes to beer ...
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When you nail down some good reces I'd love to steal them from you if you don't mind. My mother is celiac and is always looking for me to brew something good and the first attempt was awful
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05-17-2012, 03:22 PM
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#1643
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Feedback Score: 0 reviews
Join Date: Apr 2012
Posts: 18
Liked 2 Times on 1 Posts
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Melted Smurf Brewery
The first time I brewed two Smurfs that were sitting on my microwave shelf above the stove fell into my wort while I was adding the malt. I fished them out and the beer turned out great. I just need to create a logo now.
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05-18-2012, 01:13 PM
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#1644
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Junior Member
Feedback Score: 0 reviews
Join Date: Apr 2012
Location: Oshawa, ON
Posts: 14
Likes Given: 1
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Quote:
Originally Posted by ArcticBear
When you nail down some good reces I'd love to steal them from you if you don't mind. My mother is celiac and is always looking for me to brew something good and the first attempt was awful
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Absolutely. We've got a Sweet Sorghum Syrup-based recipe fermenting right now, and we're brewing a Quinoa-based recipe next week. Also, there's an entire Gluten-Free section here on HomeBrewTalk. Check it out! |
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05-19-2012, 01:18 AM
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#1645
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Feedback Score: 0 reviews
Join Date: Apr 2011
Location: London, Ontario
Posts: 218
Liked 19 Times on 16 Posts
Likes Given: 1
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I've been brewing for 16 years, and never really had a logo; if people asked I usually used the name of the street I was living on at the time - made for pretty bland names; the sorts of names you find littering the suburbs of small prairie towns, harkening to nicer places (Pineridge, Deerrun, etc).
I finally got around to designing a logo - I was aiming at something humorous that incorporated my job (I'm a medical sciences prof). I started off with Drunk Prof brewing (using the periodic table), but mid-way came up with a much better idea. So I'm putting drunk prof aside - perhaps as a name for a beer one day.
The new logo/name: "helicase brewery". Since the name doesn't necessarily make sense, a helicase is an enzyme that unwinds DNA...I think the rest is self-explanatory.
Any comments on improvements are welcome.
Bryan
__________________
Brewing: Gnarly Roots, John's Saison, Stupid is as Stupid Does.
Drinking: Son of Gnarly
Upcoming: Summer Sour
Wines: Petit Noir, Liebfraumilch, Shiraz
My Brewing Blog
Want to exchange yeast?
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05-19-2012, 10:58 AM
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#1646
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Feedback Score: 0 reviews
Join Date: Apr 2012
Location: Medford, MA
Posts: 62
Liked 5 Times on 3 Posts
Likes Given: 1
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Warthaug, I like the new logo. You should stick with the biomedical theme for your beer names.
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05-21-2012, 10:46 AM
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#1647
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I yell at children
Feedback Score: 0 reviews
Join Date: Nov 2010
Location: St Louis, MO
Posts: 218
Liked 5 Times on 3 Posts
Likes Given: 6
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Two Eds brewing. Started out making wine with my dad, and then moved on to beer. Our names are both Ed. Pop has kinda dropped out of my brewing venture, but continues to make wine and drink my beer. I'm a bit of a numbers geek as I work with trig and algebra every day, so the logo is E2 (squared) and whether someone calls it E two or E squared, I am Ed two. So it kinda works either way. My "slogan", should you call it that, is "E=MC(beer)Motherf*$#%&! I will edit later with an image of the actual logo.
__________________
E2 Brewing CoOp Est. 2010
"Hell, If it don't turn out good we'll just distill it and get drunk!" - My dad...
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05-21-2012, 12:55 PM
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#1648
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WxBrewer
Feedback Score: 0 reviews
Join Date: Jan 2012
Location: Westfield, Indiana
Posts: 75
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Quote:
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Originally Posted by EdMerican
Two Eds brewing. Started out making wine with my dad, and then moved on to beer. Our names are both Ed. Pop has kinda dropped out of my brewing venture, but continues to make wine and drink my beer. I'm a bit of a numbers geek as I work with trig and algebra every day, so the logo is E2 (squared) and whether someone calls it E two or E squared, I am Ed two. So it kinda works either way. My "slogan", should you call it that, is "E=MC(beer)Motherf*$#%&! I will edit later with an image of the actual logo.
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Coming from another Ed, I love the name. Yet, I would have thought the slogan would have been "Two Eds Are Better Than One." :-) |
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05-22-2012, 12:53 AM
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#1649
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Feedback Score: 0 reviews
Join Date: May 2012
Location: Cedar, Minnesota
Posts: 17
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Empty Pockets Brewing
It all went into the brew
__________________
Empty Pockets Brewing
-it all went into the brew
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05-22-2012, 01:40 AM
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#1650
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Feedback Score: 0 reviews
Join Date: Oct 2011
Location: Tulsa, OK
Posts: 166
Liked 1 Times on 1 Posts
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Quote:
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Originally Posted by nerdyjackal
Empty Pockets Brewing
It all went into the brew
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That is fantastic and so true!
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