madewithchicken

Recipes 

Our tenants (they live above us) were hanging out in the basement (my area) one time. We were all drinking and I noticed that he came back from the kegerator with a drink whose color did not match anything I had on tap.

So i ask, "what did you go with?"

"Oh I mixed the apple stuff (he was referring to apfelwien) and the stout (this was a cinnamon oat stout.)"

He mixed apfelwien with stout!

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I probably will not be around much anymore. I had to close my restaurant and get a real job so i do not have the time to hang out online all day.

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Boerderij_Kabouter

Recipes 

Apfelwein with stout is a combination close to what is commonly called a snakebite, and is actually very good. Who's the fool now Always be careful when passing judgement.

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2P-Twent-E Simple Brew DITCHES 1 DITCHES 2 Fermentolagertaporator side-by-side ferm Twelve Hopostles Labels

DeathBrewer

Recipes 

It's only good if you do it right (i.e. proper separation) and you use a good stout and a decent cider

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Easy Partial Mash Brewing - Stovetop All-Grain Brewing

"Death is always with us." - Brewpastor

We will remember...

madewithchicken

Recipes 

Trust me it was not good. I had to try the abomination that he created.

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I probably will not be around much anymore. I had to close my restaurant and get a real job so i do not have the time to hang out online all day.

Check out my videos on my profile or at:

1920fairfax.com Just voted the worst show on the internet.

Denny's Evil Concoctions

Recipes 

The stout is suppsed to FLOAT above the cider or AW, not be mixed.

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I may not be an expert, but I did stay at a Holiday Inn Express........ 6 months ago.

http://www.homebrewtalk.com/f39/dennys-quick-dirty-faq-153729/#post1766281

http://groups.homebrewtalk.com/Taproom_Facebook_Repository

BrewBrain

Recipes 

The nice thing about where I live is I think more people drink craft beers than BMC. In fact, most people I know think Fat Tire is watery and tasteless. Even the grocery stores typically dedicate almost as much space to craft beers as BMC.

I have yet to have anybody surprised at a style I hand them. Surprised I can brew it in my back yard maybe, but not surprised to see real beer in a glass.

Denny's Evil Concoctions

Recipes 

Ahh, yes, like when I lived in Victoria and Vancouver...

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I may not be an expert, but I did stay at a Holiday Inn Express........ 6 months ago.

http://www.homebrewtalk.com/f39/dennys-quick-dirty-faq-153729/#post1766281

http://groups.homebrewtalk.com/Taproom_Facebook_Repository

jkpq45

Recipes 

I brewed "The Four Horsemen," a 2-row, malted oat, malted wheat, malted rye, honey/molasses/cascade concoction I cooked up. Looked like an American amber, tasted totally unique.

I was giving a sixer to my uncle to try and my dad commented "What kind was that, a pilsner?" I couldn't stop myself--"Hell no, it's not a pilsner!" The way most people think "ale" is the word for "fancy" beer, Dad thinks "pilsner" is high-class beverage.

Of course, my 60+ year old coworker doesn't want to try any of my brews because he's not into "those fancy lagers". It's got me wanting to brew a really well done Pilsner Urquell and label it "Jack's Fancy Lager".

Fun times.

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Yeastie

Recipes 

BMC drinker: hmmm smells like budweiser..
Me: ok...
Him: *tastes* tastes like miller
Me: well it's a dunkelweizne it's not really...never mind.

imaguitargod

Recipes 

Ya, it's best to leave a certain vast majority of the populus alone and not correct them....can't teach a pig to whistle. It'll just annoy the pig.

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Brewer for Hoppin' Frog Brewery.
"I am not an alcoholic, I’m a drunk. An alcoholic means that I have a problem and when I drink all my problems go away."