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10-03-2012, 02:55 AM
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#1
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Frau Administrator
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Seagram's
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Someone gifted us with a bottle of Seagram's a few months ago.
I thanked them profusely, of course.
Now, what in the heck do I do with it? I don't normally have any items with sugar or sweeteners in the house, but I could buy some if it would keep to offer guests.
I don't eat sugar, honey, juice, or artificial sweeteners. But if something would last a long time in the cupboard, I could buy something if it was a single serving size for guests- like a can of coke or something.
So, a guest shows up and I want to offer them a drink. If they don't drink beer, I have mezcal (?), Seagrams and Malibu Rum. But I have no idea what to put in that stuff to make it drinkable.
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Broken Leg Brewery
Giving beer a leg to stand on since 2006
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10-03-2012, 03:01 AM
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#2
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Senior Member
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Mix it with 7up or ginger ale and it isn't too bad.
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Originally Posted by Reelale
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10-03-2012, 03:04 AM
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#3
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Seagrums and 7 UP, rum and Coke and tequila straight up were the staples at the "shot and a beer" bars back in Western PA.
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10-03-2012, 04:23 AM
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#4
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Senior Member
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Just send it to me.. I don't want you to stress out over it. PM me for my address
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10-03-2012, 11:56 AM
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#5
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Frau Administrator
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Quote:
Originally Posted by dataz722
Mix it with 7up or ginger ale and it isn't too bad.
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That's what I was thinking. I could buy a 6 pack of 7 UP and coke, and then keep that on hand I guess. I haven't had a soda pop in many years, though, so I haven't kept any around.
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Broken Leg Brewery
Giving beer a leg to stand on since 2006
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10-03-2012, 01:43 PM
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#6
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Mix in a splash of sweet vermouth, a dash of bitters, garnish with a cherry. Baby, you got a Rob Roy goin!
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10-03-2012, 01:51 PM
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#7
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In yo' garage, steelin' yo parts.
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Seagrams what?
To me Seagrams means Gin. But they also make a whiskey and a vodka, I think, too.
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10-03-2012, 02:28 PM
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#8
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Grows On You Like Yeast
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I think Yoop is referring to Seagrams 7. Just screams for you to make a 7n7 with 7-UP.
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10-03-2012, 02:42 PM
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#9
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Brewin&BBQin
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Yup. 7n7 was the first thing that came to mind at the bar when we 1st turned 21. Ginger ale is also pretty good. You can also add it to a dark bbq sauce that isn't too spicy for beef or ribs. A touch of it on salmon bbq ain't bad either.
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10-03-2012, 02:45 PM
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#10
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In yo' garage, steelin' yo parts.
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BTW, Mezcal is Tequila. To it you add a shot glass to make it drinkable.
Might as well throw out the Malibu. They ruined that rum before it got to the bottle. Nothing else you add there will make it drinkable.
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