Stevo2569

Recipes 

This is not a mindless dribble thread. It's drunken ramblings and other networkings from TN brewers.

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Fermentation may have been a greater discovery than fire."
-David Rains Wallace


My Brewing Apparatus

mcnewcp

Recipes 

In case anyone is interested, I posted the results from my Wards Lab report. Here's the link.

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Better Beer Project

Primary: French/American Farmhouse, ECY20 Lambic
Secondary: Flanders Red
Kegged: Brett Cust Citra Pale Ale, Galaxy/HBC342 Wheat IPA
Bottled: Falconers Flight Farmhouse, 1 yr Blueberry Sour, 2 yr Berliner Weisse

J-Malone

Recipes 

Question to all those who have participated in the Hop buys thru here......I am in need of a pound of Simcoe and a pound of Citra. I was wondering if anyone had a pound of each that they are willing to part with. I am needing it to be able to brew my GABF entry at Boscoe's. They do not carry them and cannot source them atm. Please let me know ASAP. I am willing to pay a markup and come and get them.

thanks,
John

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Cold Desert Brewing Company

On Tap: Berlinner Weiss (still...lol), Dickson County Pale, Evil Twin Clone (Hoppy Amber)

Fermenting: McFearless IPA (Apollo/Summit Hop Monster!)

Cold Conditioning: English Pale Ale (Yorkshire Square yeast)

In the queue: Munich Helles, Standard American Lager (My Fizzy, yella beer try), APA (10g split batch using diff yeast), ABA (Hoppy 7-8%, Imperial Janets Brown??? maybe), Saison (using WLP670 American Farmhouse), Terrapin Hop Karma Brown IPA Clone

mcnewcp

Recipes 

You can probably get them from Rebel if all else fails. The last time I was there they had a buttload of citra.

__________________
Better Beer Project

Primary: French/American Farmhouse, ECY20 Lambic
Secondary: Flanders Red
Kegged: Brett Cust Citra Pale Ale, Galaxy/HBC342 Wheat IPA
Bottled: Falconers Flight Farmhouse, 1 yr Blueberry Sour, 2 yr Berliner Weisse

J-Malone

Recipes 

That is definitely an option but that would be quite expensive at 3.50 (Citra) and 3.30(simcoe)/oz. Dont really want to come out of pocket $108. Was def looking for a slightly better deal.

But thanks for the suggestion, they were on my radar...

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Cold Desert Brewing Company

On Tap: Berlinner Weiss (still...lol), Dickson County Pale, Evil Twin Clone (Hoppy Amber)

Fermenting: McFearless IPA (Apollo/Summit Hop Monster!)

Cold Conditioning: English Pale Ale (Yorkshire Square yeast)

In the queue: Munich Helles, Standard American Lager (My Fizzy, yella beer try), APA (10g split batch using diff yeast), ABA (Hoppy 7-8%, Imperial Janets Brown??? maybe), Saison (using WLP670 American Farmhouse), Terrapin Hop Karma Brown IPA Clone

Csuho

Recipes 

tom outta cut ya a deal if you buyin a pound of each. Can't you get Karen (I think thats her name the head brewer at Bosco's to get in touch with maybe Linus over at yazoo or Dave at Blackstone I am sure you guys can find 1# of simcoe and citra somewhere.

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everything tastes better with cascades - they're like the bacon of the brewing world. - Danek

J-Malone

Recipes 

I am working on trying to find it. They have some restrictions about what they can get a hold of. I dont think Yazoo uses either one, but Blackstone might use some simcoe.....

I am willing to buy it to make sure the beer is authentic and doesnt have a ton of subs in it. Let em know if you know of anyone who might have some....thanks

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Cold Desert Brewing Company

On Tap: Berlinner Weiss (still...lol), Dickson County Pale, Evil Twin Clone (Hoppy Amber)

Fermenting: McFearless IPA (Apollo/Summit Hop Monster!)

Cold Conditioning: English Pale Ale (Yorkshire Square yeast)

In the queue: Munich Helles, Standard American Lager (My Fizzy, yella beer try), APA (10g split batch using diff yeast), ABA (Hoppy 7-8%, Imperial Janets Brown??? maybe), Saison (using WLP670 American Farmhouse), Terrapin Hop Karma Brown IPA Clone

Stevo2569

Recipes 

If you change your hop schedule to hersbrucker and Perle, I got a bunch of that I'll sale you.

__________________
Fermentation may have been a greater discovery than fire."
-David Rains Wallace


My Brewing Apparatus

J-Malone

Recipes 

Lol....thanks for the offer but I'm not sure my west coast IPA can handle hersbrucker and perle...lol. but I appreciate the thought.

__________________
Cold Desert Brewing Company

On Tap: Berlinner Weiss (still...lol), Dickson County Pale, Evil Twin Clone (Hoppy Amber)

Fermenting: McFearless IPA (Apollo/Summit Hop Monster!)

Cold Conditioning: English Pale Ale (Yorkshire Square yeast)

In the queue: Munich Helles, Standard American Lager (My Fizzy, yella beer try), APA (10g split batch using diff yeast), ABA (Hoppy 7-8%, Imperial Janets Brown??? maybe), Saison (using WLP670 American Farmhouse), Terrapin Hop Karma Brown IPA Clone

Stevo2569

Recipes 

Anyone interested in a bunch of hops, yeast and grain for a good deal. Let me know

__________________
Fermentation may have been a greater discovery than fire."
-David Rains Wallace


My Brewing Apparatus