Walker

Recipes 

I finally got my time machine working, but the damn thing only takes you FORWARD in time. Not terribly useful.

Seriously though... I've been in a serious crunch at work. Between work and family, I'm getting a little less than 4 hours of sleep a night. The worst part is that my brewing has been on hold, too. I've got to get things in gear, or I'll be dry soon.

The ASB will be bottled tomorrow come hell or high water. The wine will be bottled on wednesday or so.

I've gotten a lot of PMs asking me if everything was ok. It is... I've just been busier than a hooker in D.C.

I think I might be able to spend a little time here in the evenings now, but my mindless BS during the work hours is probably not going to happen for a while.

-walker

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Ground Fault Brewing Co.
Proud member of the GRABASS Brewing Disorganization
Help me give childhood cancer the middle finger and donate to the St. Baldrick's Foundation.
If everybody here gave just $1, it would rattle the walls in a big way.

SwAMi75

Recipes 

Cool, glad to hear everything is OK.

__________________
May you go marching in three-measure time
Dressed up as asses, drunk to the nines
Swing from the rafters, shouting those songs
Gone unsung for far too long

Chairman Cheyco

Recipes 

Does that mean you found a new job?

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Once the wind has been broken, it cannot be fixed.

Walker

Recipes 

sort of. Same company, but I loved up the food chain (that was several months ago), but now I have a bunch of folks working under me and the project we are working on is starting to pick up the pace, so between my own load of 'real' work and the increasing amount of 'management' work, I suffocating.

-walker

__________________
Ground Fault Brewing Co.
Proud member of the GRABASS Brewing Disorganization
Help me give childhood cancer the middle finger and donate to the St. Baldrick's Foundation.
If everybody here gave just $1, it would rattle the walls in a big way.

SwAMi75

Recipes 

I suppose that's one way to get ahead.

__________________
May you go marching in three-measure time
Dressed up as asses, drunk to the nines
Swing from the rafters, shouting those songs
Gone unsung for far too long

BeerLuvnGrl

Recipes 

good to see you are still alive!

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On Tap: Pansy's Pale Ale
Bottled: Pansy's Pale Ale ("lager"not)
Bottled: My Sweet Cherry Juice (wheat)
Bottled: Raspberry Overload (wheat)
Bottled: Cheesefood's Caramel Cream Ale
Bottled: Holiday Cheer (belgian wheat)
Fermentor: Traditional Mead
Fermentor (2): Common Apple Cider
Secondary: Holiday Cider
Secondary (2): Common Apple Cider
Up Next: Heffenweizer

david_42

Recipes 

I hate being a manager and now I'm running a startup. Duh?

Looks like you'll be drinking store-bought in a while.

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Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"

Lounge Lizard

Recipes 

I'm looking forward to hearing how your wine bottling session goes. What kind of corks you uesd, etc. My wine is still sitting in the tertiary. Haven't bought a corker yet, or decided if I want to rent the floor model from the LHBS. I think I want to buy one, if yours does the job without too much trouble.

God Emporer BillyBrew

Recipes 

Best. Typo. Ever.

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Desert Planet Brewing Co.

Primary :Bloody Nose Porter
Primary 2: Bloody Nose Porter
Secondary: Blackberry Melomel
Secondary 2:air
Bottled : 14 Pound Hammer Cider, Punkin Ale, know ale, Domino wheat
Keg 1: **** Inside Her
Keg 2: IPA
Keg 3: one on a weeknight, two on a weekend IIPA
Future : Ginger Cream Ale,

Caplan

Recipes 

Ignore the one i sent where i asked 'if you're dead can i have your brew gear then?'.....