Home Brew Forums > Home Brewing Community > Drunken Ramblings and Mindless Mumbling > Beer brunch




Reply
 
LinkBack Thread Tools Display Modes
Old 02-06-2011, 03:56 PM   #1
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jan 2011
Location: NE Columbia SC - Formerly, Montreal Canada
Posts: 2,319
Liked 64 Times on 55 Posts
Likes Given: 10
Default Beer brunch
Sitting here at Cambridge Brewing Co in Masss... Having brunch...

Pork flesh, fowl ova, spud starch fried in butter with onions, fresh spent grain bread with salted-cow lipids, and... of course... A Charles River porter.

Mimosa's have NOTHING on the beer brunch!



(pork flesh and fowl ova mysteriously disappeared before the picture)

Prior to the porter was a pint of cask conditioned, hand-pulled Pale Ale (Dry hopped with Chinook + Columbus)

M_C


__________________
Quote:
Originally Posted by Misplaced_Canuck
Carbonic bite? Is that like the bubonic plague?
Quote:
Originally Posted by Misplaced_Canuck
Brew in the bedroom, scr*w in the kitchen. I like the idea!
Misplaced_Canuck is offline
 
Reply With Quote Quick reply to this message
Old 02-07-2011, 02:44 PM   #2
Moderator
Feedback Score: 0 reviews
 
Homercidal's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Reed City, MI
Posts: 18,798
Liked 751 Times on 567 Posts
Likes Given: 348
Default
I'm starving! (now!)
Homercidal is offline
 
Reply With Quote Quick reply to this message
Old 02-08-2011, 01:33 AM   #3
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Fair Haven, VT
Posts: 347
Liked 5 Times on 5 Posts
Likes Given: 1
Default
my favorite beer brunch is at Wolff's Biergarten. A half liter of Warsteiner Dunkel, 2 eggs over easy, bratwurst, and German potato pancakes.
__________________
Primary: Traditional dry mead (1gal)
Secondary: Simcoe IPA (5gal)
Kegged:
Bottled:
On Deck: Centennial/Marris Otter SMaSH; Hefeweizen
thisgoestoeleven is offline
 
Reply With Quote Quick reply to this message
Old 02-08-2011, 01:35 AM   #4
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jan 2011
Location: NE Columbia SC - Formerly, Montreal Canada
Posts: 2,319
Liked 64 Times on 55 Posts
Likes Given: 10
Default
Hell yeah!!!

M_C
Quote:
Originally Posted by thisgoestoeleven View Post
my favorite beer brunch is at Wolff's Biergarten. A half liter of Warsteiner Dunkel, 2 eggs over easy, bratwurst, and German potato pancakes.
__________________
Quote:
Originally Posted by Misplaced_Canuck
Carbonic bite? Is that like the bubonic plague?
Quote:
Originally Posted by Misplaced_Canuck
Brew in the bedroom, scr*w in the kitchen. I like the idea!
Misplaced_Canuck is offline
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes
Linear Mode Linear Mode



« While I was at the pub *insert observation on drunk behavior* | Total Beer Geek Recipe »

Newest Threads

FOLLOW US ON