Chris_Dog

Recipes 

Damn you Ed and your Apfelwein!!!

Just kidding.... it is great unfortunately however I am paying for it today!

cheezydemon

Recipes 

The recipe claerly states to drink a gallon of water or some such thing before going to bed to prevent a hangover. Lol

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BOTTLED: "Route 66 IPA" 7% ABV, "Dave's Imperial Stout" 12% ABV , "Spider Imperial Stout" 9%ABV , "Mutt Irish Ale" 7% ABV, "Sorta Sierra" IPA's 4.4% ABV, "Habanero Ales" 5.5% ABV, "Pumpkin Seed Ale" 5.5% ABV , "Marzen" Lager, "Step child Ale",
PRIMARies: "Caramel Amber" , "Black Porter"
SECONDARIES:1 :"Miller Ale"
On DECK: Another Russian Stout

Chris_Dog

Recipes 

I am kind of a rebel when I have had a few

cheezydemon

Recipes 

Good on ya mate. That is the spirit that founded america........maybe.

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BOTTLED: "Route 66 IPA" 7% ABV, "Dave's Imperial Stout" 12% ABV , "Spider Imperial Stout" 9%ABV , "Mutt Irish Ale" 7% ABV, "Sorta Sierra" IPA's 4.4% ABV, "Habanero Ales" 5.5% ABV, "Pumpkin Seed Ale" 5.5% ABV , "Marzen" Lager, "Step child Ale",
PRIMARies: "Caramel Amber" , "Black Porter"
SECONDARIES:1 :"Miller Ale"
On DECK: Another Russian Stout

Chris_Dog

Recipes 

SWMBO Loves it too!!! (Panty peeler ???)
I was really making so the guests over Thanksgiving could have some. I would be surprised if it makes it to Thursday at this point.

sAvAgE

Recipes 

That Apfelwein is great stuff. I completly understand where you are coming from on that note.

here is how it goes

1st, Tasting pretty damn good
2nd Very Smooth and refreshing, also Delicate
3rd Going down even smoother
4th Having problem locating the bottle going by smell now still tastes great when I find it
5th T@573 Gr3at.. #$%#@ 1/\/\ 0ff 70 B3D (Translation Tastes Great insert your fav swear here... I am off to bed


MORNING


OOOOOOUUUUUUUCCHHH!

__________________
Planning - a 40th Birthday Lager for Sept 09 (Start October 08

Next Up - First All Grain 40th birthday lager

Primary -

Secondary -
Secondary -

Bottled - Honey ApfelMead 02/23/08 ABV 10.0%
Bottled - Oktoberfest 5.2%
Bottled - Candian Light Lager 4.85
Bottled - Munich Dark Lager 5.6%

Drinking - Apfelwein FG 2/29/08 ABV 8.5%
Drinking - Brewhouse Cream Ale ABV 4.7%
Drinking - Brewhouse Pale Ale ABV 5.2%

Chris_Dog

Recipes 

SWMBO picked up white house apple juice from concentrate. Will this be alright to use?

EdWort

Recipes 

I guess so if it is 100% apple juice. Be sure to let it come to room temp before you add any yeast though. It might take a day depending on the temp of your tap water.

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Cheers,

EdWort



Haus Pale Ale, Bavarian Hefeweizen, Robust Porter, Oktoberfest Ale, Wounded Knee IPA, Rye IPA, BCB IPA, Kolsch, Apfelwein

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Chris_Dog

Recipes 

Thanks Ed... The juice is not concentrated but is from concentrate in bottles.

Forgot... it is 100%

SwAMi75

Recipes 

I bought us a bottle of commercial (German-made) apfelwein yesterday. It smelled of a spontaniously fermented beer, and tasted very bland and watery. Not a rewarding combo. It was only 5.5%, so I guess it wasn't a huge surprise. Total waste of cash.

I'm going to have to look into the real recipe soon.

__________________
May you go marching in three-measure time
Dressed up as asses, drunk to the nines
Swing from the rafters, shouting those songs
Gone unsung for far too long