Originally Posted by tojo
Is there an opening in the lid for additions (hops, yeast, ect)? Such as a corny keg lid built into the conical lid?
The hole lid can be removed and there is also a hole for the airlock
Originally Posted by jammin
so it has a 1.5" dump port?
can it be pressurized at all?
Correct, the bottom will have a 90 degree elbow with a 1.5" dump valve on the bottom.
Pressurizing is something we still need to test. How many PSI are you looking for?