Austinhomebrew

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My new kit is an aggresively hopped IPA with a Belgian twist. This kit has 5 hops and Trappist yeast. This beer is approximately 8% alcohol.

Here is a link:

http://www.austinhomebrew.com/product_info.php?products_id=12382

Forrest

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Austin Homebrew Supply
AHS, AHB, AHBS, AustinHB, etc.

bendavanza

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Like the Chouffe Houblon Tripel IPA? If that's what this is emulating, that's a fine tasting beer.

Austinhomebrew

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It is our own concoction but it is becoming a popular style.

Forrest

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www.austinhomebrew.com
Austin Homebrew Supply
AHS, AHB, AHBS, AustinHB, etc.

bendavanza

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Forrest
In another thread it came up that the brewing instructions' mash temp was a generic figure. Is this tripel a 150˚ mash or something else, and can you change your recipe sheets to reflect the ideal mash temp for the style?

Brew-boy

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I think your Pliny clone would be the king of all aggressively hopped kits. 5 oz do not seem to be enough to be called a triple by USA standards but I can see it with the Belgian twist. I bet it is a tasty beer.

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Next:American Brown Ale.
Primary:
On Tap: Dusseldorf Alt, Cream Ale, Belgian Pale Ale.
Aging: Imperial Oatmeal Stout on Vanilla beans.

I rather owe you a dollar than cheat you out of it.."Dad"

http://lapeerareabrewers.com/

http://groups.yahoo.com/group/LapeerAreaBrewers/

Pivzavod

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Its not called Tripel because of the amount of hops, thats a Belgian style made with Trappist yeast. You are confusing it with American based Double / Triple (not Tripel) IPA which is measured based on amount of hops. AHS Pliny is 17oz of hops, thats hoppiness.

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Old school or the new, doesnt mean a thing if your heart's not true!

Primary: 04/29 Pomegranate Nectarine Apfelwein, 05/23 Petite Saison
Secondary:
Kegs drinking: AHS Midnight Wheaten Stout 03/18 - 04/14 - 04/28,
Kegs conditioning: 01/29 - 04/29 Cranberry Apfelwein, 04/29-05/23 Petite Saison
RIP: 11/07-11/28-01/29-05/04-11/17 Flanders Brown Ale

Brew-boy

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Well it was a late night brewing the Pliny and I think I am still foggy.... Thanks.

__________________
Next:American Brown Ale.
Primary:
On Tap: Dusseldorf Alt, Cream Ale, Belgian Pale Ale.
Aging: Imperial Oatmeal Stout on Vanilla beans.

I rather owe you a dollar than cheat you out of it.."Dad"

http://lapeerareabrewers.com/

http://groups.yahoo.com/group/LapeerAreaBrewers/

Windsors

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Is this anything like Flying Dog's Raging Bitch ?

besides having a great name, it is a great beer.

doobliebop

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Indeed... awesome beer!

Dalarast

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Done and done... great product and great vendor! Keep it up Forrest! Go Homebrewtalk and Forrest!

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No Waves Brewery