Ss Brewing Technologies Giveaway!

Home Brew Forums > Sponsor Showcase > Sponsor Showcase > Jaybird's Stainless False Bottoms
Reply
 
LinkBack Thread Tools
Old 01-24-2013, 01:13 AM   #831
indybrew79
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2012
Posts: 7
Default Jaybird, are you still making false bottoms?

Jaybird, are you still making false bottoms. If so, I'm intersted in one for a 12 x 12 round cooler.



Quote:
Originally Posted by Jaybird View Post
Pricing for the best damn False bottom money can buy(so I have been told )
A 15" hinged false bottom shipped is $95 that includes shipping and paypal charges
A 12" false bottom shipped is $47 that includes shipping and paypal charges.
I will drill a hole in it for a dip tube for no extra charge.
I can cut these down to whatever size you need from there.
I can also build you a diptube assembly that will work with the false bottom and come out easy for cleaning, those are $22.00 ea. If you buy one w/ a false bottom there is no extra shipping charges.
I am going to order more material within the next week or so. So if you need a big one please let me know. I can get it on the cut sheet.
As of right now I only have 2 15" hinged ones left and a few 12"
Shoot me a PM if you want one.
Cheers
Jay
__________________
indybrew79 is offline
 
Reply With Quote Quick reply to this message
Old 01-24-2013, 01:15 AM   #832
Golddiggie
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
Golddiggie's Avatar
Recipes 
 
Join Date: Dec 2010
Location: Between here and there, and everywhere
Posts: 12,058
Liked 477 Times on 420 Posts
Likes Given: 266

Default

Quote:
Originally Posted by indybrew79 View Post
Jaybird, are you still making false bottoms. If so, I'm intersted in one for a 12 x 12 round cooler.
A couple of quick click's on the NorCal site would have answered the question for you...

http://www.norcalbrewingsolutions.com/store/Conversion_Picnic_Cooler_10_Gallon.html
__________________
Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
Golddiggie is offline
 
Reply With Quote Quick reply to this message
Old 01-24-2013, 01:27 AM   #833
Tiber_Brew
It's about the beer.
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Tiber_Brew's Avatar
Recipes 
 
Join Date: Apr 2010
Location: Upper Peninsula, Michigan
Posts: 2,054
Liked 94 Times on 71 Posts
Likes Given: 139

Default

I'm just going to add that Jay does damn fine work.

__________________
On tap:
1. Bourbon Barrel Imperial Oatmeal Stout 2. Oktoberfest 3. IPA 4. Bohemian Pilsner 5.[Nitrogen] Dry Stout
Primary:
1. Ger Pils 2. Ger Pils 3. Lambic 4. Lambic 5. none 6. none
Secondary:
1. Brett Ale 2. Ger Pils 3. Ger Pils 4. none
Bottled:
About 36 gallons of beer & 4.2 gallons of mead
Kegged & conditioning:
Breakfast Stout x2, Belgian Dubbel, Chocolate Milk Stout, Oktoberfest (lagering), Pale Ale x2
Tiber_Brew is offline
 
Reply With Quote Quick reply to this message
Old 01-24-2013, 05:19 AM   #834
Jaybird
Sponsor
HBT_SPONSOR.png
HomeBrewTalk 2012 Vendor Giveaway Participate
Vendor Ads 
Feedback Score: 1 reviews
 
Jaybird's Avatar
Recipes 
 
Join Date: Jul 2006
Location: Nor*Cal
Posts: 5,676
Liked 333 Times on 240 Posts
Likes Given: 117

Default

Quote:
Originally Posted by indybrew79 View Post
Jaybird, are you still making false bottoms. If so, I'm intersted in one for a 12 x 12 round cooler.
You bet! More than ever..... Ill shoot you a PM on how to attack your project..

Quote:
Originally Posted by Golddiggie View Post
A couple of quick click's on the NorCal site would have answered the question for you...


http://www.norcalbrewingsolutions.com/store/Conversion_Picnic_Cooler_10_Gallon.html
Quote:
Originally Posted by Tiber_Brew View Post
I'm just going to add that Jay does damn fine work.

I love that you guys always have my back and always help me!

Cheers
Jay
__________________
Need a False Bottom for your Keg, Kettle or Cooler?

I have been making custom False Bottoms for just about everything since 2008

Nor Cal Brewing Solutions, Reddings local homebrew store
(530)243-BEER and (530)221-WINE


Still have questions PM me here or hit the website.

http://www.norcalbrewingsolutions.com and like us on Facebook https://www.facebook.com/NorCalBrewingSolutionsfor Facebook only promos too
Jaybird is offline
 
Reply With Quote Quick reply to this message
Old 01-24-2013, 05:27 AM   #835
Golddiggie
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
Golddiggie's Avatar
Recipes 
 
Join Date: Dec 2010
Location: Between here and there, and everywhere
Posts: 12,058
Liked 477 Times on 420 Posts
Likes Given: 266

Default

When you find a company that makes a great product, has great customer service/support, you tend to be rather loyal to them. IMO, you really do get what you pay for in this case. Knowing I could call up and get a 100% custom configured FB fabricated, on the quick (compared with many too), that has solid support by the place that made it, is worth more than the price difference with other FB's. You guys seriously won me over with the first purchase and subsequent support I got in use/installing of it (properly). Willingness to listen to the customers is also pretty rare these days. Some give you lip service there, but you guys actually do it.

Any future false bottoms I need (and several other things too) will be from NorCal/Jaybird. As long as you guys continue to make them that is.

__________________
Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
Golddiggie is offline
 
Reply With Quote Quick reply to this message
Old 01-29-2013, 06:06 PM   #836
alers22
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
alers22's Avatar
Recipes 
 
Join Date: Feb 2011
Location: Richmond, VA
Posts: 76
Liked 6 Times on 5 Posts
Likes Given: 5

Default

Hey Jay,

I purchased on of your hinged FB's for my keggle and I need to drill a new dip tube hole. What kind of bit should I use to drill the new hole?


Thanks!

__________________
Primary #1:
1G Primary: Blueberry Mead
1G Primary: Blueberry Mead
1G Primary: Mixed Berry Mead

Keg #1: Pumpkin Ale
Keg #2: Cider
Keg #3: JRHB BA Belgian Quad
Keg #3: Robust Porter

Up Next: IPA, DBL IPA
alers22 is offline
 
Reply With Quote Quick reply to this message
Old 02-02-2013, 05:09 AM   #837
Jaybird
Sponsor
HBT_SPONSOR.png
HomeBrewTalk 2012 Vendor Giveaway Participate
Vendor Ads 
Feedback Score: 1 reviews
 
Jaybird's Avatar
Recipes 
 
Join Date: Jul 2006
Location: Nor*Cal
Posts: 5,676
Liked 333 Times on 240 Posts
Likes Given: 117

Default

Quote:
Originally Posted by alers22 View Post
Hey Jay,

I purchased on of your hinged FB's for my keggle and I need to drill a new dip tube hole. What kind of bit should I use to drill the new hole?


Thanks!
I use a step bit... Drill slow and use good pressure.

Cheers
Jay
__________________
Need a False Bottom for your Keg, Kettle or Cooler?

I have been making custom False Bottoms for just about everything since 2008

Nor Cal Brewing Solutions, Reddings local homebrew store
(530)243-BEER and (530)221-WINE


Still have questions PM me here or hit the website.

http://www.norcalbrewingsolutions.com and like us on Facebook https://www.facebook.com/NorCalBrewingSolutionsfor Facebook only promos too
Jaybird is offline
 
Reply With Quote Quick reply to this message
Old 02-02-2013, 05:15 AM   #838
Golddiggie
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
Golddiggie's Avatar
Recipes 
 
Join Date: Dec 2010
Location: Between here and there, and everywhere
Posts: 12,058
Liked 477 Times on 420 Posts
Likes Given: 266

Default

Quote:
Originally Posted by Jaybird View Post
I use a step bit... Drill slow and use good pressure.

Cheers
Jay
And plenty of lube/coolant...
__________________
Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
Golddiggie is offline
Jeepinctbrewer Likes This 
Reply With Quote Quick reply to this message
Old 02-02-2013, 09:05 AM   #839
Jaybird
Sponsor
HBT_SPONSOR.png
HomeBrewTalk 2012 Vendor Giveaway Participate
Vendor Ads 
Feedback Score: 1 reviews
 
Jaybird's Avatar
Recipes 
 
Join Date: Jul 2006
Location: Nor*Cal
Posts: 5,676
Liked 333 Times on 240 Posts
Likes Given: 117

Default

Quote:
Originally Posted by Golddiggie View Post
And plenty of lube/coolant...
Nope none at all....
__________________
Need a False Bottom for your Keg, Kettle or Cooler?

I have been making custom False Bottoms for just about everything since 2008

Nor Cal Brewing Solutions, Reddings local homebrew store
(530)243-BEER and (530)221-WINE


Still have questions PM me here or hit the website.

http://www.norcalbrewingsolutions.com and like us on Facebook https://www.facebook.com/NorCalBrewingSolutionsfor Facebook only promos too
Jaybird is offline
 
Reply With Quote Quick reply to this message
Old 02-02-2013, 11:47 PM   #840
Golddiggie
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
Golddiggie's Avatar
Recipes 
 
Join Date: Dec 2010
Location: Between here and there, and everywhere
Posts: 12,058
Liked 477 Times on 420 Posts
Likes Given: 266

Default

Quote:
Originally Posted by Jaybird View Post
Nope none at all....
You like it hot and dry??? Ouch...
__________________
Hopping Tango Brewery

跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se

On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
Golddiggie is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Finished with false bottoms!! SenorWanderer All Grain & Partial Mash Brewing 20 11-25-2007 02:10 PM
My ESB, false bottoms & dry yeast hoplobster All Grain & Partial Mash Brewing 3 08-06-2007 12:38 AM
SS false bottoms Brewpilot Equipment/Sanitation 9 02-13-2007 09:26 PM
SS False Bottoms Desert_Sky All Grain & Partial Mash Brewing 6 07-29-2006 04:52 AM