06-14-2010, 05:05 PM
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#2
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Senior Member
Join Date: Jul 2008
Location: Seattle, WA
Posts: 1,257
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i didn't even know that existed, really cool.
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In process- Bitter
Kegged- Jamil's 70/-, Sparkling Mead
Planning- Patersbier, dry stout,
Quote:
Originally Posted by Red Clay
Last night, as I cleaned out four carboys, two corney kegs and lots of lines, my 12 year old daughter noted: "Dad, it looks like brewing beer is mostly about washing dishes."
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