Hermit

Recipes 

Hmm.. Anyone know what size the glass 3 and 5 gallon carboys take? I don't see that listed on the site. Thanks.

wizardofza

Recipes 

First time buyer! I just ordered a fermwrap for the upcoming winter!

Thanks Ed!

khiddy

Recipes 

I got an order in, and realized that I probably should've thrown in a few more items!

Thanks, Ed!

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Beeritas Vos Liberabit Brewing
Primaries: BEER Beer (4/8/12); Fisher-Price My First Mead (12/20/10)
Kegged: Hairy Patersbier (1/28/12); Dick Beer (2/15/12); Get Yer Goat Maibock (2/22/12)
Bottled: Ye Olde Tyme Holiday Ale (9/26/10); Dick Beer (2/15/12); Candy's Dad's Homebrew (2/27/12)
Apfelweins: Crapfelwein (4/4/12); Apfelweinlager 34/70 (2/26/12)
Kit Wines: Fisher-Price My First Amarone (4/1/12); Rosso Magnifico (4/17/12)
On Deck: Albertus Magnus DIPA

uwjester

Recipes 

Congratulations Ed, you did it again. You separated me from a perfectly good stack of money.

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GoldMiner

Recipes 

Thanks for the discount!!!

lucasszy

Recipes 

Well, with my LHBS milling resulting in a meager 45% efficiency, I've NEEDED (wanted) a mill for a while, even though I just started with AG, and now I've gone out and spent the money on a 15LB barley crusher!

Great price!

Cheers

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Shizmo Brewery - Coming Soon, going pro!

My Wheat (Camomile / Honey)
My Good Eats Brew
My JAOM
SMaSH ale
First AG
First Place Belgian Specialty Ale

lil' league

Recipes 

Finally broke down and bought a fermenator and a barley crusher! No turning back now

Thanks BMW

bernerbrau

Recipes 

I love BMW. Just placed an order to take advantage.

Thanks Ed!

humann_brewing

Recipes 

well.... went to buy one thing and ended up with 10, thanks for helping me spend my money Ed!

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On tap: Batch 1 Flanders Red, experimental sour 1.072 > 1.000, #70 Simple, gone complex pale 1.063 4/5/13, #71 French IPA, American IPA with spanish cedar and fermented with 3711 1.059>1.008
Fermenting: #72 Flower power saison 1.053>1.004 with lavender and jasmine
Aging: #67 Bareleywine 1.116 11/07/2012, Flanders 2 batches 1.056 and 1.060 12/12/11 and 3/26/12, Smoked Porter 1.063 10/11, pepper RIS 1.088 7/11, Kriek, 1.052 12/11, RYE IPA sour experiment 8/12, Berliner Weisse 1.030 9/20/12

RC0032

Recipes 

One day only Im not ready :spin: