motobrewer

Recipes 

um, will my order placed last night be at my door by saturday?

Brewmasters Warehouse

Recipes 

Yes it will.

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humann_brewing

Recipes 

Great news Ed!

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On tap: #72 flower power Saison 1.053>1.004 with lavender and jasmine, experimental sour 1.072 > 1.000, #73 Pale Ale 1.063 > 1.012, #71 French IPA, American IPA with spanish cedar and fermented with 3711 1.059>1.008
Fermenting: Aging: #67 Bareleywine 1.116 11/07/2012, Flanders 2 batches 1.056 and 1.060 12/12/11 and 3/26/12, Smoked Porter 1.063 10/11, pepper RIS 1.088 7/11, Kriek, 1.052 12/11, RYE IPA sour experiment 8/12, Berliner Weisse 1.030 9/20/12

motobrewer

Recipes 

whew!

thanks again ed, as always. also, excellent prizes this month! incredible!

Brewmasters Warehouse

Recipes 

I just want to clarify the current plans for moving. As it currently stands we will be closed on Friday Oct 8th, and Saturday Oct 9th. You will be able to place orders online, but we will not be available for in store pick up. Orders placed during those days will be shipped out on Monday Oct 11th. Our goal is to have all orders placed prior to 2PM on Thursday the 7th shipped out. I will can pretty much guarantee that all orders placed on Wednesday the 6th will be shipped out prior to the move. If you place an order on Thursday the 7th that does not get shipped prior to the move it will ship on Monday the 11th.

Thanks,

Ed

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permo

Recipes 

Now I think for your new store special it should be free shipping to fat guys from North Dakota!

UncleDave

Recipes 

I know this is a longshot, but would you consider bringing back mild ale malt? I started using it last year and it makes for great stouts and milds, but after I tried it, you guys discontinued it b/c it wasn't selling well. So for 5 or 6 batches per year, I've had to source those recipes from another supplier.

I'm still using you for the majority of my beers, so if it does not make financial sense, no big deal. Just ordered two recipes from you yesterday.

Sizz

Recipes 

Congrats! I can't believe I missed the first opening to Georgians. I signed the petition back when it first started but I've been out of the brewing world with the new baby. That was a year ago and i'm ready to dive back into brewing. I was stoked to find out you are now open to locals. We'll be swinging by Friday to check out the soon to be vacated store.

deezy

Recipes 

Great news, can't wait to check out the new place.

Brewmasters Warehouse

Recipes 

Yes I have considered bring it back after we move. The ones that I know for sure that we are bringing in are Crystal Rye, and Chocolate Rye malts. We will be bringing others back or in based on requests over time. I just do not want to fill every slow we have open immediately and have to drop things when cool new malts come out.

Thanks,

Ed

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Brewmasters Warehouse

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