Originally Posted by ab4uk74
Thanks. I failed to mention that I removed my grains at 170F according to the directions and yes it is an extract kit. I have read that time (months) in the bottle can cure a lot of off flavors. Is that true?
Time in terms of long enough in the primary (3-4 wees) can help beer.
Time in terms of another few weeks conditioning in the bottles can help beer.
Time chilling in the fridge can dissolve the co2 into the beer, which helps it.
In short, yes. Time is often your friend. When some people are impatient to rush the process they are often disappointed and quit the hobby.