Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > What does a "green" beer taste lie?




Reply
 
LinkBack Thread Tools Display Modes
Old 12-18-2012, 08:59 PM   #1
Senior Member
Feedback Score: 0 reviews
 
GeorgiaTiger's Avatar
Recipes 
 
Join Date: Nov 2012
Location: Marietta, Ga
Posts: 412
Liked 73 Times on 43 Posts
Likes Given: 70

Default What does a "green" beer taste lie?

Ive seen a lot of posts that say the beer was green or young and tasted so...How will I know if mmine tastes "green" or "young"? What exactly does that taste like? Just how will I now when it tastes "right"?


__________________
Allen
"Im an airlock sniffer...I sniff airlocks"
Primary 1: Empty
Primary 2 (LBK): Empty
On Deck - IPA of some sort
Bottled - Irish Red Ale
Wicked Gnome HomeBrewing
GeorgiaTiger is offline
 
Reply With Quote Quick reply to this message
Old 12-18-2012, 09:04 PM   #2
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Location: berlin, nj
Posts: 507
Liked 32 Times on 29 Posts
Likes Given: 33

Default

Taste it when it's young. You can tell how a beer ages by tasting it at different ages. Next time you make it, you'll know when it should peak.


__________________
Bottled: Old Freckled Men, Berlin Mart Cider, Creamer Ale II
English Mother****er, Do You Drink It Pale Ale
C4 Pale Ale (Centennial, Challenger, Cascade, Citra hopburst)

Gone: Honeybadger Wheat Ale, Bad Amba Jamma, Badder Amba Jamma, Slam Dunkelweizen, Creamer Ale I, Robust Porter
ludomonster is offline
 
Reply With Quote Quick reply to this message
Old 12-18-2012, 09:09 PM   #3
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2012
Location: Hillsboro, OR
Posts: 803
Liked 55 Times on 46 Posts
Likes Given: 6

Default

To me, it tastes like stale beer. Like a beer opened and you left out overnight and then try the next day and tastes way off.
FuzzeWuzze is offline
 
Reply With Quote Quick reply to this message
Old 12-18-2012, 09:21 PM   #4
Zyme Lord
Feedback Score: 0 reviews
 
shawnbou's Avatar
Recipes 
 
Join Date: Mar 2009
Location: Austin, Texas
Posts: 449
Liked 13 Times on 12 Posts
Likes Given: 30

Default

I taste every hydrometer sample, so I've been tasting green beer for years. So long that I've actually forgotten how to describe it.

I guess you could say it tastes fruity and tart, maybe a little like apple cider or even cider vinegar. Or it often tastes yeasty, like a very clovey/banana hefeweizen.

As for knowing when it tastes "right", trust me, you'll know. Your reaction will go from "This is nasty" to "This is okay" to "Dude, I MADE this!!" and you'll high-five the cat/dog.
__________________
Read my brewing blog here! Last of the Zyme Lords

BOUSIRIS BOUERY - Home of the Zyme Lord
"His is the House that Malt Made." - James Joyce

On Tap:
Old Took's Rethe IPA
Weiss Blau Weiss Bavarian Hefeweizen
- empty tap -

Coming Soon:
Le Petit Plésiosaure Summit Saison
Anna Livia Dry Stout
Kessler's Rampage London Bitter
unnamed ginger metheglin
unnamed barleywine
shawnbou is offline
2
People Like This 
Reply With Quote Quick reply to this message
Old 12-18-2012, 09:28 PM   #5
skw
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2012
Posts: 77
Liked 12 Times on 10 Posts
Likes Given: 5

Default

To me, it tastes like an apple that is far from being ripe yet - green.
skw is offline
 
Reply With Quote Quick reply to this message
Old 12-18-2012, 09:42 PM   #6
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2012
Location: Birmingham, AL
Posts: 2,684
Liked 248 Times on 190 Posts
Likes Given: 187

Default

Green beer? It tastes wrong.

Can be watery. Can be bitter. Can be boozy. Can be bland. Can be tart. Can be harsh.

Frequently, you'll pick up on individual elements of the beer, whereas with aged beer, it all blends to something greater than the sum of its parts.
__________________
Homebrew Dad - blogging about making my own beer and raising a lot of kids.
Check out the priming sugar calculator and the beer calorie calculator.

Fermenting: Yorkshire square brown ale
Bottled: Belgian golden strong ale, Yorkshire square brown ale, Leffe Blonde clone, imperial nut brown ale
homebrewdad is offline
241 Likes This 
Reply With Quote Quick reply to this message
Old 12-18-2012, 09:51 PM   #7
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2012
Location: Jefferson City, MO
Posts: 516
Liked 36 Times on 33 Posts
Likes Given: 82

Default

It's strange and can throw you at times. Here a week and a half ago I bottled a lawnmower ale that had been in primary 3+ weeks, toward the end there was a little left so I drank it, it was actually pretty decent, I didn't mind it at all. Now go forward 1.5 weeks and I decide to try one (i know, I know ) it was awful and I poured two thirds of it out. I'm sure in about 2 more weeks it'll be good, just not now.

Rick
__________________
Primary - Big Pale Citra Ale (AG)(1.063)
Secondary - Bitter (AG)
Bottled - Best Bitter, Bitter, SNPA clone
On deck - Tank #7 clone.
F250 is offline
 
Reply With Quote Quick reply to this message
Old 12-18-2012, 10:16 PM   #8
Member
Feedback Score: 0 reviews
 
mufflerbearing's Avatar
Recipes 
 
Join Date: Oct 2012
Location: Southeast, GA
Posts: 84
Liked 9 Times on 9 Posts
Likes Given: 2

Default

I would call it a Twang thru the whole taste. Amos was green. I let it sit till......well you had one. I bottled about 5.5 weeks ago. Mellowed out nicely. I was worried 2 and a half weeks ago. Taste it when you bottle then look for that taste again. When you you find it. I would drink it up.
__________________
KCCO
Primary (Don't call me heffe.) Heffewiessen
Second Primarythe Kings Caramel Amber.
Finally got a keg setup!!! Eff scrubbing bottles.
Bottled
Fatty Oval (Amber)
IPA (Backyard Ale)
American Amber ale (Famous Amos)
American Brown ale (Moose Knuckle)
Milk Stout (Bull's Milk Stout)
mufflerbearing is offline
 
Reply With Quote Quick reply to this message
Old 12-18-2012, 10:47 PM   #9
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2012
Posts: 9
Liked 1 Times on 1 Posts

Default

To me it tastes like cheap champagne or sparkling wine. Very fruity...green apple fruity.
dgarner58 is offline
 
Reply With Quote Quick reply to this message
Old 12-19-2012, 02:22 AM   #10
Senior Member
Feedback Score: 0 reviews
 
GeorgiaTiger's Avatar
Recipes 
 
Join Date: Nov 2012
Location: Marietta, Ga
Posts: 412
Liked 73 Times on 43 Posts
Likes Given: 70

Default

That is what my Mr. Beer tasted like green apples with banana. May try another one later tonight to see if there is any change.


__________________
Allen
"Im an airlock sniffer...I sniff airlocks"
Primary 1: Empty
Primary 2 (LBK): Empty
On Deck - IPA of some sort
Bottled - Irish Red Ale
Wicked Gnome HomeBrewing
GeorgiaTiger is offline
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Newbie Q: What does "green" beer taste like? brewgrl Beginners Beer Brewing Forum 13 02-07-2012 03:01 AM
Color blind brewer asks, "Why doesn't hops make beer green?" kansasbrew General Beer Discussion 5 04-01-2011 12:18 PM
What is the "green beer" taste? psychedelic_brew Beginners Beer Brewing Forum 20 01-22-2010 03:22 AM
Slate Article on the "green"-ness of Wine & Beer Picobrew Brew Science 13 09-25-2009 04:07 PM
The taste of "Green" Beer Palmetto33 Beginners Beer Brewing Forum 7 02-12-2008 11:33 PM



FOLLOW US ON