Just bottled 88 bottles using Brewer's Best carb pellets. I usually use 3/4 tsp of corn sugar.
I used 5(high) in 3 brews (ginger's ale,Lime lager,marzen) and 4(med) in 1 (oatmeal stout).
Q: Anybody have good or bad luck using these pellets?
Q: Since I can adjust how much carbonation easily, is there a list of which beers need high, med or low carbonation?
I know it's subjective to individual taste, but in general for different type, what is 'normal' for an example a stout? I used medium just because I've had a stout with high and didn't like it.