um..finnings help please
hey, how long should you leave finnings in b4 kegging :drunk: , i find they come out in the keg, and taste grose, and you can see them, little clear things...
Most people here don't use finning agents, but I think the general idea is to put it into the fermenter a couple days before bottling (or kegging). The stuff should all be left behind in the fermenter when you rack to the bottling bucket (or keg.)
|All times are GMT. The time now is 11:42 PM.|
Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.